Show all timings
This place is known for its non-discriminating thali – everyone eats the same thing. It is sometimes a hit or a miss, like most restaurants, but you can even consider making a meal out of the chaats that are served here. In the regular thali, the meal usually comprises a few starters such as a vegetable kabab or a samosa, and then moves on to the main course that includes a dal, a vegetable, and a curry. Pair that with a roti, paratha, or rice.
Well, this restaurant has gone ahead and done it. ‘The Great Indian Thali’ has simplified the process of serving North Indian cuisine minus the headache and assortments. The restaurant is situated at Koramangala at South Bengaluru bringing forth to its customers a hassle free concept of thalis. Simply yet smartly designed The Great Indian Thali resembles any well-furnished restaurant you visit in Bengaluru suburbs. In a contemporary way the management has used the space well leaving enough room to move around and rest is taken up by very stylish furniture. At daytime the restaurant gets flooded in by abundant sunlight but evenings are livelier. Dinner time witnesses a loyal rush of patrons visiting to savour the delicacies put forth by the chef. The modern architecture is enhanced by clever use of lighting that highlights all the good parts. Tables are created for large families to sit down and eat the lavish spread.
The concept of thalis is as old as the Indian culture. In several parts of this country thalis are presented to the guests as a symbol of status and hospitality. The more lavish the spread, the more the respect and wealth. Keeping up with the tradition The Great Indian Thali offers its patrons exhaustive display of dishes on one platter. Be prepared to receive a humongous size of plate loaded with various curries, dal, chutney, raitas, desserts, accompaniments and vegetables. Along with them you will be served more than a few Indian flat breads and several preparations of rice. Starters like tandoori pineapple, veg kebab, pyaz ki kachori, aloo mutter samosa, kachumber salad and lacha salad will be presented to you. Impressive dishes features in the mains section such as, capsicum paneer, aloo tamater, karela fry, veg korma, dal fry, shahi paneer, lauki mutter, deewani handi and methi chaman.
Pair the mains with assorted flatbreads and rice for a truly satisfying meal. Delicious sweets acts as the final course of meal where you can savour rasgulla, gulab jamun, shrikhand and Makai ka halwa. The food is cooked with finesse and balance of spices wins you through. The display of chaat is wide enough to tempt you into making it a full-fledged meal. All you need with it is a refreshing drink like virgin pinacolada, buttermilk, jaljeera, blue sky, iced tea and virgin mojito. Quite reasonable and pocket friendly you can easily afford to treat your friends here.