Koramangala, South Bengaluru

By Phantom

Menu of the Ulavacharu, Koramangala, South Bengaluru

Disclaimer : The menu of Ulavacharu, Koramangala, South Bengaluru is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Ulavacharu: Restaurant Info

₹ 650 for two
This price is indicative and exclusive of taxes
Today, 12:00 PM to 12:00 AM
104, Vijay Jatti Building, Industrial Area, Koramangala 5th Block, Bengaluru


  • One can start their meal with appetizers such as ‘Kodi Roast’, ‘Bamboo Chicken’, ‘Kotha Kodi’ or ‘Konaseema Kodi Vepudu’
  • A good dish to try here is their signature 'Raju Gari Kodi Pulav', a rice and meat preparation with typical Andhra spices which is cooked in a steamer
  • End your meal on a sweet note with 'Junnu', a milk pudding prepared from colostrum milk from cattle, to end your meal

A popular casual dining restaurant in Koramangala with beautiful ambience. The restaurant has simple décor, except for the private dining areas which have been given a different look. The huge and varied menu has traditional festival dishes as well as home delicacies. Among the long list of starters, 'Konaseema Kodi Vepudu', a spicy pepper chicken fry from the coastal region and 'Bamboo Chicken', a tribal dish from Aruku Valley are not-to-be-missed. Vegetarians can try 'Mokkajana Vepudu', the corn counterpart. Telugu food is extremely spicy. However, Ulavacharu tones down the spices in your preparation on request.

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