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This fine dining multi-cuisine restaurant is located in Sarjapura, Bengaluru. It is an ideal spot if you crave for authentic Andhra-style food in Bengaluru. Its clean and classy ambience makes it perfect for family gatherings. The place is large with comfortable seating areas. Another great feature of this place is that the food is served on Banana leaves which makes it quite healthy and eco-friendly. Vandana Andhra And Multicuisine also specializes in Indian and Chinese cuisine. Their top signature dishes which you can try for the main course are ‘Chicken Guntur’, ‘Chicken Hyderabadi’, ‘Mutton Gongura’, ‘Mutton Ghee Roast’ and ‘Nellore Fish Curry’. The place also serves dishes like ‘Veg Andhra Meals’, ‘Veg Pulao’, ‘Chicken Biryani’ and ‘Mutton Biryani’ from their Andhra menu. For pure vegetarian guests, they have an elaborated menu including dishes like ‘Crispy Vegetables’, ‘Dal Tadka’ and ‘Mixed Veg Curry’. Try their ‘Mushroom Soup’ or ‘Hot & Sour Soup’ as an appetizer. If you love Indian cuisine, opt for their mouth-watering ‘Kali Mirch Chicken’, ‘Mutton Keema Masala’ or ‘Paneer Tikka Masala’. They also serve lip-smacking Chinese dishes and you must try their ‘Chicken Schezwan Fried Rice’, ‘Veg Manchurian’ or ‘Chicken Drumstick’.