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Wangs Kitchen opened its first ever outlet in Chennai in the year 1995. The restaurant offered something which food lovers in Chennai had been craving for many years: Authentic Chinese cuisine. With some of the best chefs dishing out an array of mouth-watering Chinese dishes, it did not take long for Wangs Kitchen to make a mark in the city. Now, they have opened restaurants in cities like Bangalore, Madurai, Coimbatore, Pondicherry and Thiruvannamalai. The ‘Mega Meal’ which has a pre-defined list of dishes, you can either choose the one which serves 2 people or the one which serves 4 people. The other is the ‘My Box’ which has set vegetarian and non-vegetarian combo meals perfect for office lunches. The vegetarian combo includes ‘Schezwan Rice with Singapore Chilly Gobi’, ‘Chilly Garlic Noodles with Potato Chilly Sauce’. Non-vegetarian can go for their combos like ‘Wangs Special Fried Rice with Chicken Peking’ or ‘Singapore Noodles with Chicken Manchurian Sauce’ and more.
I have just been once to this place, they do serve good food. and its pocket friendly. Would recommend this place if you are around.
Went here and chose their meal for two options. Apart from their price, nothing really noticable. Portions were big and soup was good. Starters and rice and noodles looked pre-prepared. Taste was not great but not much has changed. A little let-down compared to the wangs i have eaten before in.