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<h2><b>SALT Pan Indian Restaurant – an epitome of great humility and genuine optimism expressed on
</b></h2><div><b>a plate, boasts of being a prominent aspect of every diner craving for a wholesome Indian meal.
</b></div><div><b>For a restaurant patron today, there seems to be a feasibility checklist when he dines at a
</b></div><div><b>restaurant. Solely based on range of what is on the menu, the beverage selection, the quality of
</b></div><div><b>service offered and price sensitivity issue, SALT Pan Indian Restaurant was a pioneer is assessing
</b></div><div><b>these factors and built a brand to cater to these aspects. The restaurant opened its doors first in
</b></div><div><b>2013 in the bustling and prevalent hub of Chennai in Vadapalani. With vision to stay ever focus
</b></div><div><b>on its product – SALT Pan Indian Restaurant claims a prominent Chennai fan base.
</b></div><div><b>However, with Chef Goutham Balasubramanian, Chef Bala Balachander and Chef Sudagar
</b></div><div><b>Rajendan at the helm of the day-to-day operations and the ceaseless and ‘never give up’ attitude,
</b></div><div><b>one outlet was just not enough. SALT Pan Indian Restaurant was brought to the ever so dynamic
</b></div><div><b>and fast-paced Bengaluru, opening two outlets in just one year at VR Mall and Nexus
</b></div><div><b>Koramangala (formerly called Forum), in 2016. With the task of replicating the same values of
</b></div><div><b>giving prominence to food and bearing in mind guest expectations, the trio had their work cut
</b></div><div><b>out. However, every patron who dined at SALT Pan Indian Restaurant praised the quality of food
</b></div><div><b>and service and all this keeping in mind affordability.
</b></div><div><b>Come 2019, SALT saw a quick outlet pop up at Nexus Shantiniketan (the then Forum) and the
</b></div><div><b>brand promised to stay true to its roots, flavor, and essence. Cocooned away in the suburb of the
</b></div><div><b>city, the folks of this fortified industrial area of Bengaluru still believe in eating good food and at
</b></div><div><b>a good price; and SALT Pan Indian Restaurants yet again did not disappoint and created a fan
</b></div><div><b>base of yet another demography.
</b></div><div><b>Today, SALT has its fourth Bengaluru-based outlet and fifth overall located in the heart of
</b></div><div><b>Bengaluru at the glamorous and luxury crested UB City. Despite the hustle and the ocean of
</b></div><div><b>dining choices, SALT has managed to find a way to people’s hearts and offers the same level of
</b></div><div><b>fine dining goodness.
</b></div><div><b>SALT today is a growing tale of success, and it has been possible due to the persistence of
</b></div><div><b>achieving greatness from each of its members of staff and the constant support and backing from
</b></div><div><b>the members of management. It is a place where every diner must visit to come face-to-face with
</b></div><div><b>a rather unprejudiced yet unique Indian dining experience.
</b></div><div><b>So, we invite every diner to experience and re-discover Indian food set apart from the rest –
</b></div><div><b>with a pinch of SALT.</b></div>

Check out Salt-Indian restaurant in Nexus Vijaya Mall, Vadapalani for reviews, features, and more on EazyDiner. Book for FREE and get up to 50% off on your dining bill!

About Salt-Indian restaurant, Nexus Vijaya Mall, Vadapalani

Traditionally, A South Asian Mixed Rice Dish, Biryani is one of the most famous main course dishes in North India. A major part of Awadhi cuisine, A traditional Biryani is made using Spices, Rice and Meat.

Biryani

Desserts is a wide section that includes all the sweet dishes from all over the world. They can be made from dairy or fruits or nuts or flours.

Desserts

North Indian cuisine relies heavily on lentils, curries and flatbreads. Though vegetarian dishes are celebrated here, meat and poultry is also favoured.

North Indian

Modern Indian cuisine is the branch of traditional Indian food but contemporary. Traditional dishes are prepared and served with modern techniques.

Modern Indian

The main cuisine served at Salt-Indian restaurant are Biryani, Desserts, North Indian, Modern Indian.

What cuisines are served at Salt-Indian restaurant?

The cost of two at Salt-Indian restaurant is ₹ 1200. You can save EXTRA over and above the restaurant deal applied by paying your restaurant bill on the EazyDiner app via PayEazy..

What is the cost for two at Salt-Indian restaurant?

   Salt-Indian restaurant serves both veg and non veg food.

Salt-Indian restaurant is pure vegetarian restaurant?

Salt-Indian restaurant restaurant operational timings are MONDAY: 11:00 AM to 11:00 PM, TUESDAY: 11:00 AM to 11:00 PM, WEDNESDAY: 11:00 AM to 11:00 PM, THURSDAY: 11:00 AM to 11:00 PM, FRIDAY: 11:00 AM to 11:00 PM, SATURDAY: 11:00 AM to 11:00 PM, SUNDAY: 11:00 AM to 11:00 PM

What are the operational timings of Salt-Indian restaurant?

 No, Salt-Indian restaurant does not serve buffet.

Does Salt-Indian restaurant serve buffet?

 No, Salt-Indian restaurant does not serve alcohol.

Does Salt-Indian restaurant restaurant have a bar or serve alcohol?

Yes, the parking facility is available at Salt-Indian restaurant.

Is there a parking facility at Salt-Indian restaurant?

Yes, Salt-Indian restaurant is a PayEazy-enabled restaurant & accepts card payments via EazyDiner. You can pay the restaurant bill using debit/credit cards.

Does Salt-Indian restaurant accept bill payment via PayEazy?

Book a table at Salt-Indian restaurant. Get your bill with the pre-applied EazyDiner deal. Pay your bill via PayEazy & save EXTRA

How can I save EXTRA with PayEazy at Salt-Indian restaurant?

 No, Salt-Indian restaurant doesn't play live music.

Does Salt-Indian restaurant restaurant play live music?

There is no deal at Salt-Indian restaurant on EazyDiner. Browse through EazyDiner to avail dining discounts upto 50% OFF.

What are current deals at Salt-Indian restaurant?

Wheelchair Accessible

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Nexus Vijaya Mall, Vadapalani

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Salt-Indian restaurant

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Salt-Indian restaurant is a restaurant in Vadapalani, Chennai serving North Indian, biryani and desserts. Known for North Indian dishes; ideal for family meals and group outings.

Salt-Indian restaurant

Nexus Vijaya Mall, Vadapalani

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