The Cascade

Insider Tips

Cascade works well for the familiar and wholesome dishes: 'Lung Fung Soup', 'Flat Malaysian Noodles' and 'Seafood Fried Rice'. Add a couple of versatile main course dishes like the 'Fung Chong Beef' or 'Kung Pao Prawns', and you are set to feed a party
• Order more refined techniques of the Chinese kitchen with a grain of salt. Dim sums can sometimes be thick and doughy, a bit nicer when fried instead of steamed. My 'Crackling Spinach' had enough coating to resemble a khakhra
• You can also get ‘half portions’ for 'Fried Rice' and 'Noodles' for about 30% lower price than print. Not mentioned on the menu, check with your server