Bamboo Shoots
Sector 18, Noida

By Phantom

Menu of the Bamboo Shoots, Sector 18, Noida

Disclaimer : Bamboo Shoots, Sector 18, Noida menu is either collected from the restaurant or received through an e-mail. The dishes and their prices mentioned on the menu might change. Please confirm the prices before reserving the table at the restaurant. EazyDiner owns a copyright of the menu images displayed on the app/website. Patrons are allowed to download these images; however, any commercial use is strictly prohibited.

Buffet Prices

Dinner buffet Price 07:00 PM to 10:30 PM   Mon to Sun
₹ 600 Including all taxes
Dinner buffet Price 07:00 PM to 11:00 PM   Mon to Sun
₹ 700 Including all taxes

Bamboo Shoots: Restaurant Info

₹ 1700 for two
This price is indicative and exclusive of taxes
Today, 12:30 PM to 03:15 PM, 07:00 PM to 11:15 PM
F 2/F 3, Sector 18, Noida
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  • Pan-Asian Paella is a tasty meal in a bowl to order for a single diner
  • There are three floors – ground, first and basement – and no lift
  • Their house special is Chilli Pepper Corn, invented by them

This three-storeyed restaurant is something of a landmark in the vast warren of Noida’s pre-eminent shopping market. It was one of the very first eateries to be set up when Sector 18 was brand new. Visited by office groups from the neighbouring companies at lunch time and families at dinner time, the menu is full of tried-and-tested favourites. In deference to their customers, old favourites like Shredded Lamb in Hot Garlic Sauce and Pan-Fried Eggplant with Guillin Chilli are mainstays on the menu. Occasionally, the wear and tear of the décor shows through, but that doesn’t trouble the punters.

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About Bamboo Shoots, Sector 18, Noida

The menu of Bamboo Shoots is its backbone and is the reason as to why the restaurant has managed to survive this long. You can dig into the menu to savour the Pan Asian cuisine in an exciting way with some feel good classic dishes still making noise. A wonderful variety of seafood is up on display so be ready to indulge and spoil yourself. Foray into the menu with, butter chilli garlic prawns, soya satay, drums of heaven, chicken & leek yakitori, bar-be-qued chicken winglets, dim sums, chilli pepper corn, sum tham thai, talumein soup and crab meat fritters guillin chilli. The variety is endless. Main course entails, fiery chilli oil basil lamb, prawns mallack sauce, pla pad karcha, chilli hot whole pomfret, cherry honey chicken, vegetables in sweet chilli lemon sauce and Pan Asian paella.
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