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This Pan Asian delight is located on the ground floor of Epicuria Hall. The décor is decent and the simple ambience makes it a great place to dine with friends and family. Popular for their extensive Pan Asian menu, they offer a variety of delicacies. For appetizers, opt for Sui Mai Chicken Dim Sums and Chicken Curry Dim Sums which is served with a yellow coloured sauce with Thai flavours. Do not miss their Chicken Red Thai Curry with Steamed Rice. It has the perfect blend of flavours and will please any Thai cuisine lover.
We have been twice and found that the food was good on both occasions. The portions are good and value for money and the ambience was also good. It can get a little crowded on weekends, with a waiting time for a table.
Visit Big Wong for their excellent food. They need to improve a lot on their service. With improved service they may be given 4.5 stars.
I was not impressed with the preparations - the starters were possibly a little better than the main course. The service was below average - the staff needs a lot more training.
Had ordered online some chicken items and those were the best ones I ever had. They are costly but famous for their taste.
We had a good experience at Big Wong in Baani Square and expected something similar, but were unfortunately disappointed. Location is good, interiors well done but service is really bad and I dont see why we have to shell out 10% for service charge here. The dimsums were very good but tad over- priced. We had vegetable, chicken and prawn dimsums - only 4 pcs per plate order. The beer that was ordered right at the start did not arrive till the main course came. The Thai basil chicken was good, chilly prawns were tasty. The vegetables in Schezwan sauce was average. We liked the Hakka noodles but the fried rice was awful as they used a poor quality of rice. Definitely not worth another visit.