Menu is short and sweet. The starters are divided into bars for example, guacamole bar, quesadilla bar, taco bar and burger bar. Each bar has its variety with multiple filling options. Starters and salad section has watermelon salad, habanero marinated prawns, tostada with chicken confit, Caesar salad, empanadas and roasted carrots avocado salad. The burgers are served with onions, tomatoes and picked gherkins on the side. Sesame crusted fava & chickpea burger with crispy plantain chips, smothered with tzatziki are one of the best burgers. So do try that. For more desi taste buds vada burger i.e. vada pav is available too. The mains have few but definite winner recipes. Coffee marinated mutton chops, grilled fillet of fish with chilli-lime and pink peppercorn drizzle, pumpkin & mushroom wellington are some of the best things on the menu. Have a go at them. Sides have good old favourites too. Fried onion rings, bacon strips, parmesan truffle fries can grace any meal you order.
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