Diya Menu

The Leela Ambience, Gurgaon

4.0/5
By Rupali Dean

Menu of the Diya , The Leela Ambience, Gurgaon


Disclaimer : The menu of Diya , The Leela Ambience, Gurgaon is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Buffet Prices

Brunch buffet Price 12:30 PM to 03:00 PM   Sat
₹ 2065 Including all taxes
Brunch buffet Price 12:30 PM to 03:00 PM   Sun
₹ 2359 Including all taxes

Diya : Restaurant Info

₹ 4500 for two
This price is indicative and exclusive of taxes
Regional Indian
Today, 06:30 PM to 11:00 PM
The Leela Ambience Gurgaon, Ambience Island, NH 8, Gurgaon
+917042829552
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INSIDER TIPS

  • The Vegetarian Tasting Menu is an absolute winner
  • Do try out the Kebabs from the Tandoor section
  • The Dum Biryani is a house favourite

Rupali Speaks

4.0 /5

This is among the finest Indian restaurants in town, giving traditional as well as contemporary touch to Indian food, characterized by bright and trendy interiors, and has an excellent play of vibrant colours; also gives a fun take on Indian style street food and is popular for its refined versions of authentic dishes from different parts of the country. There is a bit of everything out here making it a satisfying destination for diners that enjoy a good hearty meal. An attractive feature is its show kitchen; here the guest can actually see his/her dish being prepared, and be entertained at the same time. Dishes that stand out include the Zafrani Murgh Badam Ka Shorba, a velvety chicken soup with delicious chicken dumplings topped with toasted almond flakes, and the Biryani aur Nihari ki Jugalbandi, an interesting take on both the dishes, braised lamb shanks simmered with a potli (bouquet garni) of spices and served along with an aromatic pilaf. A must visit as each dish on the menu is simply delectable.

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