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Just as the name suggests, the interiors of the place are flawlessly planned and it is a stunning replica of an antique ship. The decoration has been meticulously done and each artefact looks genuine. The sharabi nariyal cocktail here is smooth and delicious and is made with coconut water, watermelon and a dash of refreshing mint. This goes perfectly well every time with haldi mirchi jhinga, where the spicy prawns are grilled nicely and served with a tangy tomato garlic chutney.