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A win-win situation for everybody. Basically, such as Augusto Cabrera who worked with The Oberoi, so did Mr. Choy. In their present avatar, both oversee kitchens with the same degree of genius, except that the costs are surprisingly low. Service is good too: the staff is very friendly and knowledgeable. The second floor has an open terrace as well as a bar, while downstairs, the first floor is the main dining area with a glass-in open kitchen. Do not miss the South American touches in the menu.
Another Chinese restaurant in the city is always welcome. We being a huge Chinese food lover constantly crave stir-fries and noodles, hence our never-ending hunt for Chinese food. It was recently we came to know about this funky casual place garnering attention for its Asian food so without wasting time we bagged a table at ‘Mr. Choy’. Food bloggers simply adores Mr. Choy for its excellent food and insta-worthy interiors that is responsible for an overworked Instagram. Location of Mr. Choy is a hip one too, i.e. middle lane of Khan Market, South Delhi. It’s because of its trendy vibe that Mr. Choy has become a hot favourite of the foodies. This place is perfect for a lively lunch with friends or a round of drinks with some Asian nibbles in the evenings.
The men responsible for bringing in the talent is Augusto Cabrera who worked with The Oberoi and so did Mr. Choy. They add their genius to the menu by bringing to you five star quality Chinese food for Khan Market prices. Menu amalgamates several Asian cuisines. Other than Chinese; Japanese, Vietnamese, Asian and Thai cuisines are explored here with style. Seafood preparations are out of this world, a must have. Give hard liqueur a miss and focus on house Asian-inspired cocktails. Japanese dragon, western asia, jasmine tea mojito and gracious green are divine. Pair it with, chicken & shrimp siumai, Hong Kong style spare ribs, lamb bao, Vietnamese rice paper rolls, bulgogi and bibimbap. Chef indulges you further with, slow cooked lamb with Asian herbs, wok fried morning glory, Thai green curry, chili garlic crab, drunken noodles and shanghai chicken.
There is something for everyone at Mr. Choy. Do try their hot rock style cooking. The genius of the chef shines through the menu. Polish off the dessert next with dishes like, tender coconut & roasted almond ice cream, custard bao, mochi chocolate, caramel coconut custard, Filipino fruit salad, chickoo & black grapes ice cream and steamed sesame balls with homemade blackcurrant sauce. Music selection is peppy and uplifting. You would adore the playful vibe of Mr. Choy. Colourful vibrant décor spans across two floors, which includes a lovely terrace section as well. Décor is modern and yet casual. Striking Asian pieces brings in a unique quirky charm. Mr. Choy is a fun, lively place, go when you need a pick-me-up.