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Eclectic, cheerful ambience with a mix of modern and traditional décor elements, the place is buzzing most of the times. As Pind Balluchi chain is known for its amazing Frontier Food, this outlet, too, does not disappoint with its delicious preparations. 'Ananas ka Pana', 'Chaach' or 'Bunta Soda' is good to start your meal. The choice of appetizers is enormous ranging from several kebabs to tikkas and tandoor items. 'Fish Tikka Lemon Pepper', 'Amritsari Fish Fry', 'Mutton Seekh Kabab' and ‘Pind Special Crispy Chicken’, steal the show. Vegetarians can feast on 'Paneer Amritsari', 'Paneer Tikka Shashlik' and 'Tandoori Aloo'. In the mains, 'Dhaba Meat', 'Fish Curry', 'Murg Kadai' are signature ones, worth trying. 'Kadai Paneer', 'Pindi Chole', 'Dum Aloo' and 'Dal Panchrangi' are a treat for vegetarians. 'Gulab Jamun' and 'Matka Kulfi' are the desserts, I would recommend to wind off your meal on a happy note. In the pleasing atmosphere, warm service enhances the dining experience.
The Quality of food not up to the mark,quantity also very less, and the service of the Restao .is also very poor.
Aghast at the response of staff there. The waiter was missing all the time and twice I had to ask someone else to do the needful. Food was ok but not that great
They provide pathatic service and total waste of money.service was so poor that I will never visit there is is like dhaba service
Pind Balluchi is a good option to have North Indian Lunch/Dinner. They have good menu, service and quality of food.
We went on a week day, so there was no waiting and the service was good. Try the mutton dishes, the kababs and butter naans. They are very good. The ambience is quite nice and the service was fast. Would recommend it .