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On a good day, it can be very good, celebrating as it does the food of Punjab: rustic, hearty and appealing. The standouts on the menu include the Beetroot Kanji (which has a longer season than black carrots), Salmon Tikka and Rahra Meat. Vegetarians are looked after too, albeit not with the same enthusiasm as their meat-eating counterparts: Rawalpindi Chana is standard issue chana without the bells and whistles of, say, kadhai murgh.
Recently decided to visit Punjab Grill. I would wholeheartedly recommend this place to food lovers. Great taste and great service. Jigs Kalra is known for his true to heart recipes and this place does fair justice to his dishes. Definitely take time to visit.
This is n upmarket family restaurant , serves good food with real good portions.Service is really good and staff is very polite and helpful.Has good variety of Indian dishes and drinks too are nice to taste. We were here for dinnerWe were given special seat as we had a small kid.Overall a nice experience and must for food lovers.
This restaurant is very good in terms of ambience but a little costly.. I would suggest you to ask from the staff about the speciality of this restaurant
I visited this place with family for lunch .The tandoori platter ordered for snacks was ok and nothing exceptional. The same was for the fish curry . This restaurant is touted as Gourmet food , but could not live up to the expectations. The garlic naan and the missi roti dried up even while we were in the midst of our food . On the whole nice place and ambience, polite staff but food quality needs lots of improvements to be called Gourmet.
This place was in my mind for quite some time and today, we got a chance to visit and try our all time favorite Punjabi food with menu. I loved the ambiance but felt the real need of cleanliness coz fine dining needs to be spotless. The menu gave us a good option of ordering box/thali which had multiple options with good enough quantity. My first order was mushroom soup which disappointed me coz I spotted a hair in it and that was a HUGE turn off. I brought this to the staff's attention. They were very apologetic and tried to make up for the fatal error but it was a HUGE turn off for me coz few things are unacceptable to me and this was definitely one of those so my appetite almost died but they offered us phirni and I guess some discount to compensate. Also, the food was just ok-ish and nothing extraordinary so in future I would prefer to give it a miss with not so great experience.
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Delhi is a quintessential Punjabi town which revels in everything associated with the culture, be it gorgeous rich food or striking bright appearance. The city lives and breathes the Punjabiness of its locals, a fact resounded continuously by its gastronomy especially. Many fine dining names have invested in the beauty of this rustic cuisine and have come up with some fantastic chains to celebrate it. One major heavyweight in the gastronomy world is â€˜Punjab Grillâ€™, a popular chain of restaurants which have excelled in North-Indian cuisine. Although Punjabi food is unpretentious and has a rustic origin, Punjab Grill has given it a facelift by presenting the fare in a fancy package. Today the restaurant is known to be one of the top places to go to for authentic Punjabi food. Expect to find good food, swanky ambience and prompt service, all under one roof.
The posh little outlets of Punjab Grill are dotted all over the city, even West Delhi gained one. If you happen to be on the west side of the city and have a craving for wholesome Punjabi fare, then without a further thought drive down to Pacific Mall in Subhash Nagar, to give Punjab Grill a shot. All the outlets of Punjab Grill has one thing in common, besides good food, is their fancy dÃ©cor. Subhash Nagar outlet too has the same attractive quality as its other franchisees. A well-lit spacious room is done in warm wooden tones, from panelled walls to carved screens to wooden flooring, everything is influenced by wooden finish. As a much needed contrast, teal coloured chairs brings in the pop of colour. Interiors of this outlet is more modest in comparison to the ones in Gurgaon and Saket.
As we mentioned before, Punjab Grill excels in North-Indian fare. It may be a little on the pricier side but it does happen to be equally delicious and totally worth it. To whet your appetite choose some scrumptious starters like, harra bharra kebab, chicken kurkuri, lahori seekh, raan-e-sikandari, paneer tikka multani, dahi ke kebab, bharwan aloo pothohari, salmon tikka, mutton galouti and tandoori duck. Dunk a piece of buttery naan in curries like, malai chena pedas, meat Punjab Grill, martaban de charra aloo, kadhai jheenga, patialashahi kadhai paneer and murgh lababdar. Indulge in a kheer, litchi ki tehri, gulab jamun and rasmalai as the grand finale.