The Monk
The Galaxy Hotel, Gurgaon

By Phantom

Menu of the The Monk, The Galaxy Hotel, Gurgaon

The Monk: Restaurant Info

₹ 2100 for two
This price is indicative and exclusive of taxes
Pan Asian
Today, 12:30 PM to 11:30 PM
The Galaxy Hotel, Sector 15 Part 2, Gurgaon


  • There are noodle meals like Kway Teow, filling soups and rice with toppings: take your pick
  • The style of service is no-fuss and approximates eateries in the Chinese-speaking world
  • There is no sharing here

In the atrium of the Galaxy Hotel is this smart-casual eatery, cleverly designed for privacy, yet allows you to see the surroundings. Though the restaurant has been around a while – it is something of a pioneer for this kind of food in Millennium City – it still looks smart, thanks to the minimalist design. The modest-sized menu includes dimsum and meals in a bowl. Usually in the NCR, sticky rice is anathema to the punters, but in this case, it has come to be their signature. Butter Prawns in Salted Egg Sauce is the dish with the most unusual flavour, but others are more mainstream, whether Chinese or Thai.

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About The Monk, The Galaxy Hotel, Gurgaon

Commence the pan Asian tour by starting with mini spring rolls, honey chilli sliced lamb, crispy lotus stem, wok fried Singaporean tofu, calamari with red chilli, Mongolian chicken, sautéed prawns, thai style crispy vegetables, tossed prawns in coconut milk and their specialty butter prawns in salty egg sauce. The crystal and steamed dim sums follow the appetizers. Hot bowl of soup with noodles are widely favourite. Curry laksa, udon noodle soup, lemon coriander soups will make a lovely appetizer too. Noodle bowl comes with noodles with chucks of meat/vegetables in a aromatic sauce. The bowl serves well if you want a meal in a rush. Mains consists of sticky or steamed rice with your favourite curry. Salmon in penang curry, sliced fish with spicy XO sauce, mixed vegetables in mastaman curry or black bean sauce and chicken mince with basil, oyster & garlic sauce.
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