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Too Indian is a casual dining restaurant located in Rajouri Garden, West Delhi. They have a colourful display of herbs that they actually use in the kitchen right as you enter the place, terrarium lamps to light up every inch of the restaurant, and more quirky elements that catch your eyes at every corner. It brings the unique authentic flavours and spices of Indian food. The food at Too Indian is presented in the coolest possible ways. You still see the usage of nitrogen in a few different dishes, but they are also using things like tiny pressure cookers, candle stands, tiny table lamps, buckets, wooden clips, paintbrushes, and more. Their menu is long and yum, filled with unique dishes like 4 'Indo Persian Kebab', 'Milk Cake Pie' and so on. An addition to the offering is a well-set bar. Do not miss to try the ‘Nutella Shake’ and ‘Anarkali’ from their beverage menu as you will keep sipping on these for what seems like an eternity! They source local products like 'Murukku', 'Chicken Pickles', 'Whiskey Jam', 'Masala Pappad', 'Fennel Rose Cookies' etc. which you can shop while dining or once you are done.