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The place is awfully bright with neon coloured spools hanging from the ceiling and shelves and offers some interesting knick-knacks. Located in DLF Mall of India, Zizo has delights from the entire Middle East, specially the Lebanon side, featured on thier menu. The chicken provençale wings are chicken lollypops served with a zesty lemon coriander chutney. A dish that stands out is the hummus ras asfour. The hummus is made traditionally, topped with tossed chicken, glazed pomegranate sauce and sumac.
The restaurant has nice ambience and seating is comfortable. Zomato offer is good see the bill for details. Pics of food ordered are posted. Unfortunately I booked this place though dineout but could not use due to many restrictions. If you take Gourmet Passport offer, you cannot pay using dineoutpay. Further choice of 1+2 is also restricted. Choice is only on main menu. As for food tikkas were good but soup was awful. Don't order cream of mushroom soup ever.
We were out to experiment with the food in DLF and wanted to try out Mediterranean food and zeroed on Zizo. Zizo has good looks/ambience and nice music. - On-Menu drinks tasted great - Taste of Paneer Tikka Burger and Chicken Pasta was good - Serving size of the dishes was big, which was good. - Serving time was a bit longer than expected.
Nice ambience and attentive welcome did a good start. The server was extremely pleasant and very well aware of the menu. With his guidance, we absolutely loved everything that we ordered. Full marks to the Chef for keeping the authenticity of the food alive. Don't forget to order the " 3 varieties of hummas" 😊. Perhaps some red wine could have been "cherry on the cake". Please get the liquor licence fast. Thank you guys, we are surely visiting again.
I was really looking forward to visit this place & finally got hold to visit. I visited in lunch hours so the place was not at all crowded thank god for this. Really loved the plate in which they served us food. I loved the pizza which was full of cheese and herbs, But the pasta disappointed me up as it was not rich in flavour neither the sauce was upto the mark. The quantity really need to improve in pasta and the garlic bread was bit dry too. The restaurant is pocket friendly thanks to offers which we get from other apps. Food : 3/5 Service : 3/5 Ambience: 4/5 VOM : 4/5
The restaurant is nicely lit up. The decor of the restaurant is lovely. Comfortable tables n sofa. The menu quite elaborate with plenty of options to choose. The Lebanese cuisine with a twist is amazing . Kudos to the chef. Amazing hospitality. My server was well versed with the menu sorry forgot to ask his name. He has like medium height n French beard. Thank u guys keep up the spirit had an amazing time.
From the sandy camel-lined deserts of Middle East, Lebanese cuisine originated in the households of nomads and silk-robed aristocrats. Crossing thousands of miles it reached India decades ago and created a nook for itself in our community by its rich exotic food. Soon shawaramas, falafels, baklava, tabbouleh became known to every foodie while every market place or mall started hosting at least one shawarama counter. Lebanese cuisine has many takers in India today and Delhi has formed a special fondness for the fare, evident in a string of popular Lebanese restaurants dotted all over the city. ?Zizo? is a name that stands out whenever we talk about Lebanese food in Delhi NCR. One outlet of Zizo finds a spot on the third floor of DLF Mall Of India at Sector 18, Noida.
Zizo is quite popular with the shoppers, as many pop in to sample the exotic fare of Middle East when they have a chance. What used to be curiosity earlier has now turned into devotion for Lebanese food for the patrons. Zizo keeps a varied menu however encompassing Lebanese, Mediterranean and Arabian cuisines. You may find the restaurant a little expensive but food is as authentic as it can get. Its best to start with, mutton kibbi, breaded shrimps with harissa sauce, lamb kebab, kafta arayess, man?oushe b-jebneh, kafta & cheese pizza, batata harra, crispy cheese cigars and falafel basket. Travel further into the Middle East with the mains like, spaghetti ragout, Moroccan tagine, chicken escalope, grilled lamb kebabs, grilled chicken piccata, Arabic fish pilau, penne primavera, oriental leg of lamb and grilled chicken kebabs. Use of traditional Middle Eastern spices, harissa and sumac, really brings out the flavours.
Wash it all down with a refreshing Lebanese-inspired mocktail or wait for a cup of authentic Turkish coffee in the end. No trip to Middle East is complete without some traditional Middle-Eastern desserts. Gorge on, chocolate pit-za, cheese knefeh, lazy cake, lady?s arm, basbousa, cheese kunafa and baked halawa cheese cake. If you are expecting thick draperies, carpets and lanterns, then you are in for a disappointment. The interiors at Zizo are completely modern, comprising of pale wooden room enlivened by clever use of colours and edgy geometric lamps. What could have been a dull looking eatery is now a casual, creatively decorated space meant for friends and family.