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Docklands Restaurant is an all-day dining restaurant serving international buffet dishes made by their experienced chefs. They also have special a la carte menu available daily. The restaurant space is spacious and well-ventilated. They serve some delicious traditional dishes in addition to the European and Asian cuisine. The dishes to try are ‘Fattoush’ - a refreshing combination of vegetables topped with sumac, pomegranate molasses and pita croutons and ‘Meat Sambousek’ - a turnover stuff with minced meat and aromatic local spices.
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