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8 Restaurants In Goa With Stunning Views Of The Sea That Are Open This Monsoon

Don’t let the off season be a downer, head to these places for an enjoyable time

02 Aug, 2022 by Reeth Naomi Puri

Don’t let the off season be a downer, head to these places for an enjoyable time

The rainy off-season could be the best time to visit the beachy destination of Goa, with the beaches being quieter and hotels and lodging more affordable. And what better way than heading to the best beachfront restaurants and shacks in Goa? One of the biggest plus points of beachfront restaurants is the impeccable, laid-back vibe and the ease with which one can reserve it with EazyDiner! It may be a bit of a task finding good establishments that are open at this time... Not with us! We save you the trouble with a list of our favorite places that remain open through the monsoon in Goa.


Tereza Beach House By Sly Granny - Nerul, North Goa

This beautiful beach bungalow at the waterfront of Coco Beach, can seat up to around 140 people and entertains patrons with live music. The menu is vast and covers a wide range of all our comfort food classics which can be enjoyed while sipping on their in-house concoctions and signature cocktails.

Must Eat: Prawn Balchao, Shrimp Crostini, Stuffed Crab,

Must Drink: Sangria, Strawberry and pomegranate mojito, Gin Sour

Cost for two: ₹ 3000


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Souza Lobo - Calangute, North Goa

This crowd favourite has unfussy simple airy interiors with an old-school Mangalore tiled roof and classic wooden tables. The stunning beachfront view enhances your dining experience overall. Patrons flock here often to enjoy hearty Goan and French classic preparations.

Must Eat: lobster thermidor, crab xacuti, tandoori kingfish and masala fried calamari

Must Drink: Souza Lobo Punch, Goan Sunset, Pinacolada

Cost for two: ₹ 1300


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Titlie - Vagator, North Goa

With sweeping views of the beautiful hills of Vagator and Orzan Beach, the menu loaded with well-crafted fusional dishes with Indian influences and a cocktail menu that showcases local liquors like feni and newly trending craft gins, you are ensured a great time here! Also, pair your drinks with mouthwatering preparations like Pulled Pork Vindaloo with Sauerkraut and Garlic Butter poached Prawns to make for a delightful dining experience.

Must Eat: Teen Mirch Goat Fry, Goan Chorizo Flatbread, Peanut butter chicken

Must Drink: Michelada Mary, Day Sour, Dirty Banana

Cost for two: ₹ 1800


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Yazu - Pan Asian Beach Club - Candolim, North Goa

Yazu, brings to you some of the best Pan-Asian cuisine in Goa! They aim at indulging culinary enthusiasts with out-of-the-box gastronomical experiences. With innovations like Charcoal Baos and Black Rice Sushi, the menu doesn’t shy away from being experimental and fun, drawing its main inspiration from Japanese, Chinese and Thai influences. The cocktail menu seamlessly inculcates ingredients like oriental teas and sake, giving their heady concoctions an Asian twist.

Must Eat: Crispy Avocado and Cucumber Roll Uramaki Sushi, Chicken and Egg Phad Thai, Atlantic Smoked Salmon Roll

Must Drink: Bhut-spiced Mule, Wasabi Martini, Thai Mojito

Cost for two: ₹ 1800


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Olive Bar and Kitchen - Vagator, North Goa

Possibly the prettiest sunset view from any restaurant in Goa, perched atop a cliff overlooking Vagator Beach, This alfresco space features Mediterranean and Italian fare with fresh seafood. This is the perfect spot to sunbathe lazily in one of the hammocks, feast on their culinary delights or just stargaze to the sound of crashing waves. One can also walk down to the beach for a quick dip in the sea while they get your order ready.

Must Eat: Avocado Po boy, Mezze Platter, Turkish Pizza, Tomato Risotto, pan-seared fillet of salmon

Must Drink: Garden of Eden, Tommy’s Margarita, Jalapeno Honey Cooler

Cost for two: ₹ 2000


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Antares - Vagator, North Goa

The Stunning views of the sea from Antares will leave you awestruck! It is the perfect spot to watch the sunset and experience the food with fresh ingredients, exotic flavours, classic and clean cooking techniques with the smoky flavours of their charcoal grill.

Must Eat: Beet n Goat Terrine with Rockets & Walnut, Sun Dried Tomato Arancini, Pesto Prawns on Toast, Jack Daniel Glazed Pork Chops

Must Drink: Pear chilli martini, Pineapple Basil

Cost for two: ₹ 2000


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Purple Martini - Anjuna, North Goa

The scenic cliff-top location has the most gorgeous views of Anjuna beach. The classic Santorini-inspired colour palette accentuates the southern Aegean vibe this place strives for. The food is a culinary trail through Asia, India and Mexico, with Thai curry, Quesadillas and Smokey Tikkas on the menu. The signature drink here is very obviously self-explanatory (The Purple Martini of course), however, they do have an extensive cocktail menu to select from.

Must Eat: Mexican Platter, Greek Style Pizza, Tortilla Wrap, Prawn Satay, Chicken Kung Pao

Must Drink: Lynchburg Lemonade, French 75, Clover Club

Cost for two: ₹ 1200


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Raeeth - Vagator, North Goa

A Mediterranean restaurant located in Vagator, Raeeth, draws inspiration from parties in places like Ibiza and Mykonos. The luxurious and leisurely vibe combined with the live performances, music and art make for an evening or mid-day outing to remember. The menu focuses on the use of locally sourced fresh ingredients and their diverse cocktail menu remains their crowning glory with ample choices for every mood.

Must Eat: Messy Kheema Fries, Malabari Lamb – Poie Toast, Goan Sausage Walnut Risotto

Must Drink: Wake me up, Gold mine, Baby lips

Cost for two: ₹ 1500


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