Deliciously Discreet: Explore 6 Hidden Culinary Gems In Kolkata
At these lesser-known spots, every bite tells the story of the city
01 May, 2025 by Purbita Bhattacharjee
Kolkata, a city that boasts countless popular joints, is also home to numerous lesser-known Eateries that deliver just as well as any spot on the city's top restaurant list. From outlets serving authentic Bengali and Chinese cuisines to pretty-looking spots, here we talk about a few hidden gem cafes and restaurants that could become your next favourite dining destinations.
The Bhawanipur House, Bhawanipur, Kolkata
A century-old heritage building turned into a café, The Bhawanipur House is where old-world charm meets modern flair. With broad stairways, cosy indoor and outdoor seating, and decor that transports you to a bygone era, this place is more than just a café — it’s an experience. Serving a delicious array of European fare and offering a one-of-a-kind ambience, this is undoubtedly one of the most aesthetic cafes in Kolkata.
Must-haves: Mediterranean Buddha Bowl, Chicken Bliny, Avocado And Smoked Salmon, Chicken Stroganoff, Spaghetti Bolognese, Coffee Oreo Shake
Cost for two: ₹ 1200
Cafe The Eggspresso, Kalighat, Kolkata
Cafe The Eggspresso in Kalighat is pure paradise for egg lovers. Nestled in the bustling alleys of Lake Market, this quaint eatery offers an ideal ambience for a casual brunch with friends. When it comes to food, this hidden gem cafe serves an endless variety of egg dishes- if you are there, don't miss the crowd favourites, scotch egg and Vietnamese coffee.
Must-haves: Egg Green Aioli Fry, Scotch Egg, Cafe's Double Decker Sandwich, Scrambled Egg And Bacon Pizza, Spaghetti Carbonara, Vietnamese Egg Coffee
Cost for two: ₹ 700
Le Coffee Creme, Park Street Area, Kolkata
Want to explore a new place in Park Street? Head to Le Coffee Creme - A vibrant eatery that will instantly grab your attention. This place is perfect to indulge in some refreshing cocktails and fusion food. A flavourful spread and an ambience that exudes classy charm, this place deserves a spot among the best eateries in Kolkata.
Must-haves: Cantonese Crystal Prawn Dim Sum, Asparagus Tempura Sushi, Amritsari Fish & Chips, Special Pizza Cheese Volcano, Calcutta Gulabo, Ghost Berries Punch
Cost for two: ₹ 1200
Galawat, Bidhannagar, Kolkata
Experience the original Lucknavi Gharana cuisine at Galawat in Bidhannagar. This charming space, with decor that reflects the heritage of Awadh, is creating ripples for all the right reasons. Galawat's menu beautifully portrays the region's rich culinary tradition and delivers a taste that stands shoulder to shoulder with the best eateries in Kolkata.
Must-haves: Galawat Kebab, Ulta Kadhai Paratha, Mushroom Tandoori Tikka, Murgh Chaar Baagh, Mahmudabad Gharana Biryani
Cost for two: ₹ 800
Epare Bangla, Ballygunge, Kolkata
If you want to skip the usual and try a different place to satisfy the quintessential panch phoron and mustard cravings, then Epare Bangla is your best bet. With interiors that resemble a Rajbari and a food spread that evokes the lost recipes of East and West Bengal, this place offers an experience on par with any Kolkata top restaurant.
Must-haves: Sundari Kangchenjunga, Aam Mochar Chop, Chitoler Kathi Kebab, Siddho Chaler Morog Biryani, Bhorta Platter, Pressure Cooker Mangshor Jhol, Daab Er Payesh
Cost for two: ₹ 1000
Tai Chi 8, Ballygunge, Kolkata
If your taste buds are craving Chinese, then Tai Chi 8 in Ballygunge is the place to be. A spacious restaurant where oriental flavours linger in the air to tantalise your senses, is an underrated gem worth trying. With generous portion sizes and a wide range of options - from Indo-Chinese delicacies to Ramen bowls, this place matches the standards of the top Chinese restaurants in Kolkata.
Must-haves: Chicken And Coriander Dumpling, Dragon Maki, Tai Chi 8 Chilli Chicken, Miso Ramen Bowl, Fish In Hunan Sauce, Cantonese Noodles
Cost for two: ₹ 850
Written By
Purbita is a cheerful soul with a strong passion for reading, cooking, and travelling. An avid film buff, she often escapes into the world of fiction. A trained Bharatnatyam dancer, she loves to shake a leg, blending formal grace with her lively spirit. She aspires to become a renowned food and lifestyle writer.
