Taste 6 Irresistible Creations At Supreme Upper Crust Kochi
Where crispy bites, hearty mains, and indulgent desserts all shine
17 Sep, 2025 by Shreem Nema
When it comes to good restaurants in Kochi, Supreme Upper Crust easily makes the cut with its mix of global flavors and local specialties. From Chinese platters to rich continental classics and traditional Kerala seafood, the menu has something for everyone. Whether you’re here for a quick bite or a leisurely meal, the variety and quality will keep you coming back.
The interiors at Supreme Upper Crust are elegant yet welcoming, with plush green seating, warm wooden accents, and soft lighting that sets a relaxed mood. Thoughtful wall art and neat arrangements add to its charm, making it ideal for both casual meals and special outings. It’s easy to see why this spot counts among Kochi top restaurants for dining in style.
Start your meal with the Spicy Sesame Cauliflower, a dish from the Chinese platters. It is a perfect balance of crunch and chewiness, all flavoured with the tangy sauces, a staple in Chinese cuisine. The supreme upper crust menu is an absolute delight for people who want to try out more diverse East Asian flavors. One such must-try dish would be Fried Pomfret Platter, a crispy and extremely flavorful indulgence.
In search of good restaurants in Kochi for continental food? Supreme upper crust should be your choice. The Chicken Cannelloni is one of the signature dishes here, with its scrumptious fillings and rich sauce, all baked to perfection with a cheesy layer on top; it is easily the best recommendation from the continental menu.
Craving a taste of Kerala on your plate? The Naymeen Fry at Supreme Upper Crust is a must-try and a true local favorite. Perfectly spiced and shallow-fried to bring out the umami flavors of the fish, this dish is a standout from their regional menu. If you’re exploring Kochi top restaurants for authentic bites, the Naymeen Fry here will remind you why coastal cuisine never goes out of style.
Can you ever go wrong with Blueberry Cheesecake as a dessert option? Never, and especially not at Supreme Upper Crust. This creamy, velvety slice makes every bite worth savoring and is the perfect closing to a hearty meal. If you’re leaning toward something more traditional, their Gajar Halwa served warm with ice cream is equally delicious. For anyone exploring good restaurants in Kochi, these desserts are reason enough to put this spot on your list.
Cost for two: ₹ 1000
Written By
A storyteller at heart, Shreem is a writer who finds magic in life's smallest moments. She devours stories in every form, movies, shows, books, or comics; she loves diving into narratives that spark imagination. She often geeks out on space and food trivia, and loves travelling while learning about new cultures and languages.
