Revel in Valentine’s theme décor at wonderful venues of the hotel - by The Poolside, The Orb, Neung Roi, NYC and The Great Kabab Factory. Have a magical evening at the Poolside as the Cabanas in red & white theme are absolutely delightful with a personalized butler for exclusive services. The couples can choose the menu from Neung Roi, Thai speciality; The Great Kabab Factory, Indian speciality or NYC, multi-cuisine. To make the evening special, the package includes a bottle of 'Champagne', an 'Unlimited Pour Of Premium Beverages', 'I-pod', a 'Bouquet Of Red Roses' and a Heart-Shaped Red Velvet Cake on the table.
Enjoy a highly entertaining night with DJ Vaibhav at the swanky party place - The Orb. Relish an exotic unlimited 5-course meal of authentic Thai flavours at the hotel’s award-winning Thai restaurant Neung Roi.
At NYC, the multi-cuisine restaurant, enjoy an elaborated buffet with Valentine specials or Have a rich flavourful gastronomic pleasure of succulent Kababs at The Great Kabab Factory.
The Pastry Shop would be featuring Valentine’s Special desserts like Citrus Red Velvet Cake, Fresh Strawberry Cake, Mascarpone Strawberry Mud Cake, Raspberry Nougat Pastry, etc. As Valentine’s Day present from the hotel, a few lucky couples will get a dining gift voucher, for their next visit.
Or head straight to Empress of China restaurant where a specially curated menu of soulful food with premium beverages and live entertainment awaits you and your loved ones.
No Valentine’s day is complete without desserts! Enjoy delightful desserts from Sweet n Crusty at Eros Hotel. Tiramisu, Red Velvet Cup, Berry Cheese Cake, Heart Shape Mould Chocolate, Pink Forest Cake, Apple Berry Crumble among many irresistible varieties of desserts are crafted to give a perfect flavour to this beautiful day.
Sanadige, coastal dining restaurant is all set to make your Valentine’s Day special with a specially curated menu and complimentary wine.
The vegetarian menu includes dishes like mouthwatering Spicy Ghee Roasts served with Neer Dosa, Drumstick Rasa with Namakpara and many more. The non-vegetarians can enjoy delicious Sunkat butter dishes, melt-in-mouth Denji Rasa, Nilgiri Mutton Korma among other things. To make your day sweeter with your loved one, the restaurant offers a wide range of desserts like Elaneer Payasam.
Mia Bella in Hauz Khas Village promises to be the most romantic place in town this Valentine’s Week. The Kitchen & Bar has a very promising line-up ready with loads of delectable food, special wines and sangrias, and great music played by 'DJ Aarav' for the week from 7th to 14th February for all the lovebirds.
As part of its celebrations, there will be a special package menu of INR 2199 AI for the couples which includes 2 welcome drinks, 2 appetisers, 2-main course and a dessert. The special menu will include Heart Shaped Pepperoni Pizza, Strawberry Jam shortbread, Duo of Chocolate Strawberries, Strawberry Mess, Fruit Coulis.
The restaurant will serve a Heart-Shaped Red Velvet Cake as complementary to all the couples lining with them for that week.
Adding to this would be a special wine and sangria menu for all 7 days. Along with Chandon Champagne at only INR 1299 and House wine at INR 999. Several music sessions by DJ Aarav will make the evenings amorous.
Join in the celebration of love as you sit with your loved one overlooking the beautiful setting of the Hauz Khas lake and are treated to a memorable evening at Mia Bella.
Facts
Validity: 7th - 14th February'18
Meal for two: INR 2199 all inclusive for couple
Timings: 12 noon - 12 midnight
Venue: Mia Bella, 50 E, Hauz Khas Village, New Delhi
Enjoy an indulgent, romantic Valentine’s Day celebration year at The Hong Kong Club, Andaz New Delhi.
The Hong Kong Club features modern Cantonese dishes and small plate servings prepared by authentic Chinese chefs, a contemporary bar that elevates to a club lounge. The evening will also see performances from 'Residential DJ Taly Shum' and 'Special International DJ Jupiter Maya' along with artist Color Infected.
Facts
Package 1
Food: Set Menu Veg / Non-Veg
Drinks: (Chivas 12 YO, Black Label, Glenlivet 12 YO, Bombay
Sapphire, Absolut / Kettle One, Bacardi, Sparkling Wine, International Wines)
Sharmila Chand is a Food, Travel, Hospitality & Lifestyle journalist who loves to explore local food of every destination she visits. Her main beat is Food & Beverage and Hospitality industry. She has regular by-line in Sunday Standard, Femina, Sunday Herald, The Tribune, India Business Journal, Business Traveller India, Food & Beverage Business Review, Bakery Business Review, Hotel Business Review Magazine and several online platforms.
She also makes videos, ‘Chef And Me’ with chefs, chatting about their cooking and more. She has authored a book, ‘Cheers-365 Cocktails & Mocktails’. When not writing, she can be caught meeting chefs and tasting good food.
