Kolkata features a uniquely rich food landscape that is so popular that people travel here from far and wide just to expose themselves to the forever evolving dining trends prevalent in the city. So, in our forever endeavor to acquaint you with this vibrant city's distinct culinary landscape, here is a curation of some of the most trending restaurants in Kolkata that are totally under our ‘’hot favorite’’ radar right now.
Kava serves a wide-ranging, global cuisine palette, encompassing not only Indian cuisine but Continental, American and Asian cuisines as well. Besides its global multicuisine selection, this modern Indian restaurant is also known for quite a few Indian regional favorites that find a place on the menu.
Their Breakfast spread is simply divine and needs to be on every foodie's 'must-try' list.
Must-haves: English Breakfast, Tomato Bocconcini Salad, Kebab Platter, Thai Curry, Chicken 65, Kosho Mangsho, and Chenna Cheese Cake.
This beautifully designed fine dining restaurant in Kolkata is the very epitome of Bengali culture. The restaurant masters in authentic Bengali cuisine, adapting quintessential recipes from Bengali households to their glossy gilded tables. Like in many Kolkata restaurants, culinary influences of Bangladesh somehow seeps into the menu of Sonar Tori as well. Variety is quite generous, offering you plenty of choices to pick from. This Bengali culinary marvel is hands down one of the best restaurants in Kolkata and highly recommended by us.
Must-haves: Bhapa Ilish (Steamed Hilsa with Chilies and Mustard Oil), Jhuri Jhuri Loitte Mach Bhaja (Mashed Bombay Duck Fish Curry), Pur Bhora Bhetki (Filling Stuffed Paupiettes of Bhetki Fish), and Daber Shondesh(Coconut Shondesh Dessert).
The Orient offers a delectable selection of authentic Thai, Chinese, and Japanese cuisines. The place is beautifully done up in reds and blacks with Chinese artwork and words adorning the walls. Providing a true blue oriental experience, The Orient features a very exhaustive food menu that is sure to spoil you for choice.
Must Haves: Steamed Dim Sums, Fujian Crispy Spring Roll, Pad Thai Stir Noodles, Banoffee Pie, and Jasmine Hearts Tea
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East India Room offers a stylized interpretation of Indian dining during the British Raj in India. The recipes crafted here have been inspired by the kitchens of local Zamindars before Independence and the British kitchens infusing authenticity into the food with a focus on home-style, comfort dishes, and rich tradition.
Must Haves: Steamed Dim Sums, Fujian Crispy Spring Roll, Pad Thai Stir Noodles, Banoffee Pie, and Jasmine Hearts Tea
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If you want to dig into some really nice grilled food, head straight to Barbeque Nation. Particularly popular for its lavish buffet meals, this well-known barbeque restaurant pioneered the usage of grill or barbeque on the table. The place is extremely neat and clean and the ambiance is quite inviting. When it comes to the food, the array of options available will leave you spoilt for choice.
Must Haves: Assorted Exotic Grill Veg, Crispy Corn, Chicken Drum Stick, Marinated Grilled Prawns, Phirni, and Brownies.
Gargi Bisht is an event copywriter/conceptualizer turned writer currently working with EazyDiner Pvt. Ltd. Compulsive eater, book hoarder, dog lover and pop culture enthusiast with an innate love for storytelling. Usually the quietest person in the room, Gargi is an introvert who loves her own company. When not eating, can be found in front of her laptop watching movies. Knows a thing or two about art and literature.
