China Bistro
Kondapur, Hyderabad

3.8/5
By Sabyasachi Raychaudhuri

Menu of the China Bistro, Kondapur, Hyderabad


Disclaimer : China Bistro, Kondapur, Hyderabad menu is either collected from the restaurant or received through an e-mail. The dishes and their prices mentioned on the menu might change. Please confirm the prices before reserving the table at the restaurant. EazyDiner owns a copyright of the menu images displayed on the app/website. Patrons are allowed to download these images; however, any commercial use is strictly prohibited.

Buffet Prices

Veg lunch buffet Price 12:00 Noon to 03:00 PM   Mon, Tue, Wed, Thu, Fri
₹ 491 Including all taxes
Non-veg lunch buffet Price 12:00 Noon to 03:00 PM   Mon, Tue, Wed, Thu, Fri
₹ 549 Including all taxes

China Bistro: Restaurant Info

₹ 1000 for two
This price is indicative and exclusive of taxes
Chinese,Pan Asian
Today, 12:00 PM to 03:30 PM, 07:00 PM to 09:00 PM
First Floor, Signature Towers, Opposite, Botanical Garden Rd, Kondapur, Hyderabad
+919989544344
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INSIDER TIPS

  • The economically priced lunch buffet here has many patrons, the buffet has a number of starters and main courses apart from a mocktail
  • If you like seafood, do not miss the 'Lobster Dumpling' from the dim sum menu
  • 'Buddha’s Fu', a mild mango pudding topped with chocolate mousse is a dessert which stands out

After a successful run at Jubilee Hills, China Bistro, the oriental restaurant has opened its second outlet at Kondapur. The restaurant shares its space with “India Bistro”, the Indian restaurant from the same group, with a partition separating the two restaurants. 2 statues of terracotta warriors welcome you to the restaurant. The menu presents delicacies from all over the Orient, including a handful of dishes from most of the South East Asian countries. They have some good dim sums, 'Prawn and Crab Meat Dumpling' and 'Pok Choi and Shitake Dumpling' being some of my favourites. Another speciality here is 'Cheung Fun' or the 'Rice Noodles Roll', where they have many varieties incorporating chicken, prawn, vegetables or cheese in the filling. A few more recommended dishes here are 'Murtabak', 'Smoked Duck Breast' and 'Cheese Prawn Tempura'. Apart from some good food they have some innovative cocktails such as “Wild China” (a whisky and kiwi sour based concoction) and “The Optimist” (litchi with vodka).

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