Aajisai

Insider Tips

You need to book your teppanyaki table in advance for a visually delightful experience of the food being cooked in front of your eyes. There are a separate vegetarian and non-vegetarian plate here
• 'Chicken Yakitori' is a must-try in the appetiser section which has soft and juicy morsels of chicken grilled with a sticky soy and mirin sauce and the sweetness comes from a stalk of spring onion. It is simply brilliant
• The restaurant has a premium menu with premium pricing. So be prepared to pay for quality