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One of the oldest and largest restaurants in Kolkata, Big Boss is situated on the first floor like most of the tangra restaurants. It is spread over a very large area and has hundreds of covers. Always bustling with life, with waiters running around, one can expect quick service and large portions of a typical Kolkata Tangra Chinese meal. Prawn wafers are something which is a hot favourite with the regulars along with affordable alcohol. The food is a bit greasy and if you are not too health conscious, then go for it. Start with some crispy chilli baby corn and chilli garlic pepper fish and move on to kung pao chicken with the mixed fried rice or egg fried meefoon.