The Park, Kolkata

By Priyadarshini Chatterjee

Menu of the Zen, The Park, Kolkata

Zen: Restaurant Info

₹ 4000 for two
This price is indicative and exclusive of taxes
Today, 07:30 PM to 11:30 PM
17, Park Street, Kolkata
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  • If you are looking for something different, try their Bhutanese specialties such as the ema datshi or the phag sha paa. Zen is the only place in the city that serves authentic Bhutanese food
  • Feast on some teppanyaki theatrics performed by chef Ananchai, at the live teppanyaki counter (they have a separate counter for strict vegetarians)
  • Zen reinvents its menu at regular intervals, introducing new dishes and exploring new cuisines. Look out for new additions

Zen is easily the finest Oriental restaurant in town. Zen has built its award-winning reputation under a string of expat master chefs and the menu emphasises the diversity and sophistication of new-age Oriental cuisine. The 80-cover fine-dining outfit now has Thai ex pat Chef Ananchai at the rudder, and the food, everything from Burmese fish cake curry to recipes picked from the villages of Thailand, is outstanding. An open kitchen bar with elevated seats forms the nucleus of what is essentially an interactive culinary theatre, the décor, soothing and classy, has an unmistakable Oriental touch with batten screens and tables laid with straw mats. The burnt-garlic scented dim sum clear soup, crisp duck tossed in a sweet and spicy honey chilly sauce and the lamb with pickle chilly and oyster sauce are fantastic picks. For deserts, try Zen’s signature Fried Ice Cream.

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About Zen, The Park, Kolkata

Superb food and drinks is offered at Zen with a diverse menu in Chinese, Thai and Japanese cuisines are served. There are chefs cooking fresh food in the open kitchen and will interact with you standing at the teppanyaki tables. Mushroom sushi, stir fried lotus stem, dimsum and crispy betki are amust try. Savour delicious fried rice and garlic flavored noodles with Kung pao Chicken, the Thai Green Curry, and lamb. Enjoy flavoursome jasmine tea An array of Thai desserts will tempt your taste buds such as chocolate fudge with ice-cream, Sankaya made up of pumpkin cakes and coconut ice cream.
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