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This taproom known for its craft beers and good food, mainly global, is a popular hangout place and constantly teeming with people. The interiors are chic and the ambience relaxed and fun. The food menu is not too vast, but there is enough to pamper your palate and satiate yourself. While the bar menu offers an array of classic cocktails and martinis to choose from, the craft beers are highly recommended. The 'Smoked Pork Tacos' will entice the palate of any carnivore and are a highlight here. The 'Spiced Potato Bravas' are well-made and pair well with the craft beers. The 'Chargrilled Piri-Piri Chicken' is deeply satisfying and perks up your taste buds. If something more satiating is what you are after, the hearty '3 Cheese Tenderloin Burger' is just right. For mains, the flavourful 'Mushroom Risotto' proves to be a wise choice. The food here is well-presented, high on flavours and quality. Chef Anand Morwani’s characteristic twist is hard-to-miss. The beers on tap, are the rason d'être to visit this place and these are clearly the winners. Do not miss the sinful 'Bot Sundae' for dessert. The service staff is articulate and friendly and the service, alert, but unobtrusive.