China Bistro
Vasant Vihar, Thane Region

3.5/5
By Roxanne Bamboat

Menu of the China Bistro, Vasant Vihar, Thane Region


China Bistro: Restaurant Info

₹ 1200 for two
This price is indicative and exclusive of taxes
Pan Asian
Today, 12:00 PM to 03:30 PM, 07:00 PM to 11:30 PM
Ground Floor, Infinity Shopping Complex, Vasant Vihar, Thane West, Mumbai
+912261270999
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INSIDER TIPS

  • The set corporate lunch menu is a great option which includes a soup starter mains and desserts at a much cheaper and fixed set price
  • Their basic Chinese dishes such as 'Chilli Chicken' and 'Fried Rice' are the simple favourites here
  • It is a good option if you want to host a party and serve Asian food

What used to be the popular 'Mela' restaurant on the corner of Worli has now become China Bistro. Step inside and you feel like you are walking through a corridor to get to the main restaurant. Rather oddly shaped but plenty of space and you realize how big it is inside. There is not anything cafe or bistro-like with this space. Generic decor that adorns most Chinese restaurants with a statue of what is presumably a terracotta warrior at the entrance and little Oriental painting and knick-knacks all over. The food has its hits and misses but the emphasis here is on their pricing. It is value for money decent Indo-Chinese fare and pleasant service that leaves you satisfied at the end of a meal.

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About China Bistro, Vasant Vihar, Thane Region

The name China Bistro is misleading because the restaurant doesn’t only serve great Chinese food but also dabbles in other Asian cuisines as well. Besides wholesome Chinese food, you can sample here delicacies from Thai, Vietnamese and Indonesian cuisines too. Enjoy a nice tangy Kaffir Lime caipiroska before picking up your fork and start digging into the appetizers. How about, barbequed bao, Vietnamese spring rolls, prawn har gao, crispy lotus stem with black pepper & curry leaves, fire roasted mandarin chicken, Hunan shrimps, steamed crab claws, grilled tofu with sambal salsa and pan fried chilli fish. The range of seafood on offer is drool-worthy. One can’t wait to dig in further in main course. Pair screwed up noodles in Pixian bean sauce with, tamari glazed fish fillet, lamb in massaman curry, lotus stem & asparagus stir fried in red curry and Singapore chilli crab.
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