Get free deal with every meal
Confirm booking in 30 second
No charges on booking cancellation
Much like Jai hind, Mahesh or Trishna, Ferry Wharf is the latest addition to the coastal seafood themed restaurants. A welcome change since Bandra does not boast of too many. It is bright with a blue and white theme, an outdoor section with is pleasant in the cooler months and an indoor air-conditioned space. While there is a vegetarian menu the highlight here is the seafood which they proudly display at your table in case you had any doubts about how fresh the catch is. 'Butter Garlic Crab, 'Prawn Koliwada', 'Clam Curry', 'Tawa Fried Rawas' are all popular choices here.
The restaurant is newly opened and was relatively empty when we visited a little late on a Sunday evening. They have a good range of sea-food options plus enough choices for vegetarians. We ordered the fish and prawn thalis and each was sufficient for one person. Would have been good if they added a kokum drink to the thali items and a dessert. Prices are reasonable. The waiters are not very knowledgeable
There is parking outside. the place is on one single level a wheelchair can get in easily. there are a few tables outside like in the open area and inside quite a few tables I guess they had joined two three tables for us because we were a group of 8 girls. One wheelchair can easily be adjusted maybe even two at the same time. There is a very small washroom but a clean one, you will not be able to take your wheelchair inside. they serve some real good seafood. the best part about and a different type of idea about this place I liked was they give you different kind of masala's to try before you place your order, they made us taste 6 different kind of masala's example the Curry Masala, butter garlic masala, ghee roast masala so it becomes easy for you to choose the seafood you want to be cooked in which masala. we had the fish in ghee roast and it was so amazing with neer dosa. I had some nice sol kadi which was so amazing and a refreshing delight. The staff was also very nice and smiling. I would definitely like to go again here. There was a good choice for desserts also but they were those normal ones so I preferred to have the Paysum which is a very South Indian and was so awesome and made with jaggery so you feel little less guilty about the sugar :)
My better half is a Mangalorean, so we are very familiar with the cuisine. We visited on a Saturday, for lunch. After being seated by our server Nilesh, we were served a small starter platter with 8-10 different types of curries available at the restaurant, to help us with our ordering. After that, different types of live seafood were presented for us to choose from. The idea being to choose the seafood and also how you want it cooked. The starter platter is a neat touch and very much appreciated, as the menu is quite exhaustive. We decided to go in for a thali to get as much variety as possible and choose a Halwa thali and a Mutton thali, suplemented by Bangda Pulimunchi, Rawas Tawa Fry and finally a Prawn Ghee Roast Biryani. The Halwa was served in two styles, rawa fried and in gassi (curry), while the Mutton was served as Sukha and Masala. Each thali also came with a vegetable side dish of Chaouli (String beans) with coconut, a tomato Saar, an option of 2 chapati or neer dosa followed by rice or 2 additional neer dosas. Basically, the thali is enough for one person. The seafood in the side dishes were fresh and very well cooked, although the Pulimunchi was a bit too watery for our taste. The aroma and the taste of the Prawn Ghee Roast Biryani was to die for. We enjoyed a truly sumptuous and varied lunch and we are certainly visiting again, with friends. Some points to note, the restaurant is in the mid price range, has valet parking and does not levy service charge. Also prior reservation is recommended.
By chance we ended up here today evening. I had prawns thali and solkadi. My daughter went for squid fry. The food was so good that for the first time I told them so and that I will definitely visit again.
Ferry Wharf is an absolute fine dining restaurant in Bandra west. We had the butter garlic prawns which were really yummy but the quantity was very less. It was just about six or so prawns so not really worth it. But it has a good ambience and one can enjoy a family or quiet meal.