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The best of Vegetarian bar dishes along with bespoke cocktails and an impressive wine selection is what you can expect at this high-energy, neighbourhood bar. With smart interiors and a distinct casual vibe, this place is warm and intimate. The seating is spread over a ground and mezzanine floor. Apart from the regular swanky bar, there is a separate ‘Honesty’ bar where patrons can pay what they deem fit, for the drinks. This has a fine selection of boutique spirits which will change, on a weekly or fortnightly basis. The food menu with global offerings is eclectic with an ample variety of small plates, but fairly limited mains. 'Chettinad Cottage Cheese', 'Water Chestnut Butter Garlic', 'Blue Cheese Kulcha', are among the dishes that stand out owing to their flavour profile. The 'Soya Boti Kebab' doused with spices disappoints. The portions are generous and the food value-for-money. The bartenders are skilful and effortlessly create innovative cocktails. The service staff is polite and friendly and the service efficient.