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This swish and spacious place exudes a relaxed vibe and the pulsating music adds to the charm. There are multiple seating options, with the window seats offering the best view. The cleverly crafted menu offers quirky modern Indian and European fare. The glitzy bar with mixologists dishing out unique cocktails using traditional concoctions is eye-catching. The 'Moroccan Chicken and Lentil Broth', is a great way to begin. Well-spiced, it perks up your taste buds. The 'Chilli Cheese Sliders' prove to be a great vegetarian starter and the hint of chilli onion jam adds the right amount of zing. 'Hadippa Paneer Tikka' will please those who crave Indian flavours. 'Seafood 69 Bowl' is a fiery treat, but the 'Calamari' is a bit chewy. The elaborate Sunday Brunch here is a must try. The food is high on flavours and quality and exceedingly well-presented. For dessert, the 'Classic Brownie' is a great choice, else opt for the 'Lemon French Toast'. The service staff needs to be a bit more articulate and attentive, although the service is efficient. The set lunch from Monday-Friday is value-for-money.
Located in prime area near bandra. Ambience was very attractive.Staff service was good Food was Tasty and delicious.loved the place.they have live concert going. We had Mocktail & Cocktail Mandarin Smoke Spicy Watermelon mint Starter Addictive nachos Main course Usual dal makhani Dessert Classic Brownie Staff-5/5 Ambience-5/5 Food-5/5
Had the opportunity of visiting this fancy outlet with a friend. Even on a weekday, the vibe is just the same! The dim lightings & comfy couches makes the dinning experience even better. We started with mocktails- Mango Mule- Tastes just like the candy, 'Mango Bite'! It has a tangy flavour that gets your teeth a little sensitive. Overall, it's a nice mocktail to sip on. Guava Delight- Guava & Pineapple extract flavoured with corriander. A guava mocktail is always a DELIGHT! Then we moved to cocktails- Maple Whisky- Whiskey, apple juice, mapel syrup and tea blended served with cinnamon smoke. This wasn't really good in taste and also presentation. Watermelon Medley- Fresh watermelon juice put together along with lime, basil and Gin. This was just too good! Refreshing and energizing. In the appetizers we ordered portions of- Petite Falafel Pockets- Sesame covered Chickpea flattened balls, served with the classic Pita-Hummas and salad. A little on the dry side but this made a great starter! Greek Style Chicken Kebab- Tender Juicy Chicken Kebabs served with Pita-Hummas, fresh lettuce & pickled salad. The presentation was classic! Dahi Cheese ki Tikki- Enjoyed a blend of salty & sour, cheese & curd, put together in soft delicious tikkis served with green mint chutney😍 We also munched on a complimentary portion of house fries! Totally enjoyed it! By the end of this, the only space I managed to save up in my tummy was for the desserts! We called for- Classic Brownie- Hands down, this was definately the BEST brownie I've had! The hazelnut mousse & the salted caramel were the best combination ever and went so well with the brownie. Not forgetting the Marshmallows that added even more fun to this dessert. Totally recommend it, it's amazing! Try the Creme Brulee- The name says it all! It is a MUST TRY. A unique dessert consisting a portion of pink guava compote, chopped apple & pomegranate and a whipped caramel creme topped with brown sugar crystals crafted in a glass tin. This one is to die for! Creme Brulee is a piece of heaven. We had a great time at JLWA.Our table manager, Ganesh, ensured that we had a great time! Great hospitality potrayed by him. Overall rating: Ambience- 5/5 Menu- 4/5 Service- 5/5 Hygiene- 5/5 Quality of food- 5/5 Taste- 5/5 Value for money- 4/5
Went there on a weekday and it was EMPTY. Still the service was as slow as it can be. Food was good. Music was nice. Very expensive place.
JLWA its an amazing place in Bandra link road, get pleasant vibes all around ambience was super cool and attractive with well organized sitting arrangements. Also have a Huge bar counter and live DJ for entertainment, Foods are gems over here with innovative and stylish way of serving foods. Really tasted awesome, my favorite is Jack Daniels Prawns which is Recommendable. Staffs are helpful and supportive, help you to choose dishes according to our mood. Good place to hangout for party occasions and for family gatherings.
Yesterday I went to Jlwa with my friend for dinner! It's located at a walking distance from Bandra Station on link road. The place is quite huge and the interior is very groovy! We had Melon Ball and Wild Berry Sangria amongst drinks! Both of them are very good! Melon ball is vodka based and it's Presentation is also excellent! Sweet & tint of spicy at the same time! For starters we had Addictive Nachos, Cheesling Batata Bravas, Truffle Mushroom Croquettes and Dahi Cheese Tikki! The quality of all the four dishes is excellent! I absolutely loved Cheesling Batata Bravas, it's quite crispy and Addictive Nachos is creamy & spicy! Dahi cheese tikki and Truffle Mushroom Croquettes can be a little more cheesy! However it tastes goodddd! It was an excellent twist to our regular food items like alu tikkis, crispy & nachos! Tastewise it was good! Presentation was quite tempting! For desserts we had Classic Brownie! It's served along with Chocolate Mousse & Marshmallows! The Mouse is excellent! Favourite from the entire night! The Brownie is good too! It's filled with liquid chocolate in between! Presentation is also pretty good! Overall it was a nice experience!
Pull your family out of the staid boring fine dining experience repeated like a well-heard song and give them a change from the curries and the naans. Involve them in the ongoing trend of Modern Indian gastronomy by taking them around to the finest contemporary restaurants there are and show them what the fuss is all about. `JLWA' entered the fine dining market with an aplomb, bringing with it an air of change. It jumped into the progressive Indian cuisine trend and came out a winner. JLWA quickly became a name to be taken seriously and gained itself a thorough fanfare with its innovative menu and quirky youthful décor. The restaurant is located on 3rd Floor, VN Sphere Turner, Linking Road, Bandra West, Mumbai. It's a trendy popular spot favored by foodies.
Chef Roshan Seth makes it work by blending modern cooking techniques with classic Indian ingredients handpicked from lesser-known regions across the country. Their specialty of Euro-Indo fare draws the foodies to their doorstep, seeking to extend their knowledge of Modern Indian cuisine. Elaborate Sunday brunch is one of their beloved meals. Give the bartender a chance to woo you with his smooth but heady signature Indo-inspired cocktails. Tuck into the first course with, mushroom galouti vol-au-vent, bhuna gosht mini sliders, Malabari tacos, Greek style chicken kebab, Rawalpindi chana quesadilla, mutton rogan josh arancini, Jack Daniel prawns and truffle malai tikka broccoli. Their cleverly crafted menu opens further with a delicious array of mains such as, ½ dozen pin wheel pizza, lamb burger, pasta in slow roast tomato sauce, malai methi pot, mysore tenderloin masala, roasted vegetable ratatouille, grilled fresh water prawn and malai methi drumsticks.
Sided with flaky Malabar paratha would complement the mains beautifully. Wrap up the evening with a yummy onslaught of desserts. Chef concocts, try the crème brulee, classic brownie and lemon French toast. Dishes are presented in an eye-catching manner so pick up your phone and capture some great Instagram photos. Interiors of JLWA instantly grabs your attention with it's striking bold color choice. Shades of peacock blue are used throughout the room, in bar to couches, which lends a bright eye-catching look. A wall of plate glass windows floods the dining room with abundance of sunlight. Pick a table next to it for a gorgeous view of Bandra. Those who book through EazyDiner not only get assured tables on weekends but also get amazing discounts.