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One may associate this place with desserts only, but not any longer. One look at the menu of this vibrant and warm French bistro and you know there is a lot to choose from. The all-day breakfast section is a treat with green Smoothie Bowls, Liege Belgian waffles, Gluten-free Soufflé Pancakes, Chicken Chipotle Benedict. The Avo Bowl got my instant vote as it is a brilliant visual surprise apart from the fresh, indulgent flavours it offers. Light eats, sandwiches, salads, beverages, desserts - the menu has them all. Care has been taken to reinvent classics and give them a unique twist. The fresh and seasonal ingredients shine through with ease in each dish. The in-house, naturally leavened sourdough, tender brioche and buttery croissants, give a unique edge to the sandwiches here. Real food with perfect seasoning and a variety of flavours and textures, is what you can expect here. The Jardin, a luscious medley of grapefruit and orange jasmine tea compote, Greek Yoghurt Mousse and Orange Madeleine Cake, is a must try. The service is alert but unhurried, allowing you to relax here with just a coffee or savour a leisurely meal.
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