Sahara Star, Mumbai

Restaurant Information

3000 ₹ 3000 for two
 Gujarati,Rajasthani Gujarati,Rajasthani
Today, 12:30 PM to 03:00 PM, 07:00 PM to 11:00 PM


  • 12:30 PM to 03:00 PM
  • 07:00 PM to 11:00 PM

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Hotel Sahara Star, Opposite Domestic Airport, Vile Parle East, Mumbai

Insider Tips

  • The Rajasthani delicacies like 'Daal-Bati-Churma' here are exceptional
  • The cyclic menus ensure there is no repetition or monotony for a regular diner
  • Given the variety the thali offers and the quality of food, the thalis are value-for-money


Pure Veg
Credit cards
Air Condition

Critic Rating

Mini Ribeiro Speaks Food critic, features writer and columnist


This tastefully decorated, expansive fine-dining restaurant with minimalist design elements, exudes a relaxed and homely vibe. The live kitchen with chefs in action is an added attraction. The seating is comfortable and spread across two distinct sections, including comfy sofas at one end. The all-Vegetarian restaurant serves only thalis for lunch and dinner which comprise an array of Gujarati and Rajasthani dishes. A Maharaj is at the helm in the kitchen. The 'Thali' includes delicacies like 'Khandvi', 'Daal-Bati-Churma' and some 'Farsan'. One can sip a 'Chaas' to begin with. The mains include 'Lauki Chana Dal', 'Kaju Karela', 'Rajasthani Kadhi', 'Meethi Dal', 'Gatte Ki Sabzi' and more, paired with 'Jowar Rotla', 'Puris', 'Phulka' and 'Khichdi' or 'Pulao'. The 'Creamy Basundi' as dessert, along with a rich, 'Dry Fruit Halwa' with copious amounts of ghee, is the perfect finale to a lavish meal. The food is surprisingly simple, home-style and not a wee bit rich or greasy. The service staff is courteous, typifying the Indian hospitality that this restaurant stands for and efficient too. This place serves alcohol.

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