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A great amalgamation of fine-dining in a warm ambience and authentic Bengali food, this place with a stylish décor and a warm vibe, is a haven for lovers of Bengali food. The menu offers popular Bengali dishes, as well as, many with an innovative spin. The bar menu is equally varied. One must not miss the 'Fish Fry' here, which is quintessentially reminiscent of the flavours of Bengal. The 'Chingri Cutlet' also is an absolute treat. Vegetarians will revel in the subtle flavours of the creamy and tangy, 'Channa Aam Kasundi Paturi'. For mains, the 'Jhinge Aloo Posto', 'Bhaja Mooger Dal', 'Grand Trunk Chicken' and 'Gobindobhoger Bhaat', is the perfect meal a la home-style. Of course, 'Kosha Mangsho' and 'Luchi' is a combo, few carnivores can resist. The food is simple, the spices and ingredients authentic. It is the unpretentious and honest flavours, that make the food here stand out. Round off your sumptuous meal with 'Bengali Mishti' or sweets – 'Nolen Gurer Ince Cream', 'Payesh' or even 'Malpua'. The service staff is well-informed, warm and the service alert and efficient. Many of the curries come in 2 portion sizes.
The more you talk about Bengali food, the more your drool. Such is the charm of this immensely popular regional cuisine. Bengalis are known for their deep love for seafood and sweets but their repertoire doesn’t end here. They further open up to reveal a cuisine so diverse and so mesmerizing that even the most finicky gourmets can’t help but fall in love with the food. Popularizing Bengali food in North India is a brand name that has become synonymous to said cuisine. ‘Oh! Calcutta’ introduces us to the glitz and galore of authentic Bengali cuisine. This popular chain of restaurants is spread across Mumbai and even finds a spot at Ramee Guestline Hotel, Opposite Post Office, SV Road, Khar West, Khar, Mumbai. Drop by with your families to enjoy the food for yourself.
The sight of Bengali families tucking into the food at Oh! Calcutta is the biggest approval one can get. Fragrance of mustard induced dishes lingers in the air as one enters the dining room of this popular restaurant. While there is a wonderful display of wines and all kinds of booze, we suggest you take the non-alcoholic road with Bengali-inspired beverages. If you must have booze then settle for a Bengali-inspired house cocktail. Open the meal with an array of starters like, char-grilled lemon mustard pomfret, kakra chingri bhapa, channa aam kashundi paturi, nizami murgh malai tikka, topsher cutlet, mochar chop and fish fry dusted with Gobindobhog rice flour. Entrees section takes you towards, jhinge aloo posto, pabda tomatoer jhol, Khulna chingri curry, kosha mangsho, kancha lonka murgi, bhapa ilish and rajbarir channar kofta.
Luchi or Gobindobhog bhaat are ideal to mop up the curries. Feast on quintessential Bengali desserts at Oh! Calcutta and give this magnificent Bengali meal a rightful finish. Rosogolla, bhapa sondesh, malpua, payesh, mishti doi and Nolen Gurer ice cream are great choices to explore. Service is prompt and efficient. Soothing white walls sets the tone immediately. Décor is kept classy and modern. The timeless finish given to the interiors makes a lasting impression on patrons and rest is taken care of with lip-smacking food. Walls are mounted with black and white photographs of Kolkata city, accentuating the Bengali theme. Oh! Calcutta delivers good authentic Bengali food, for which they charge hefty. The restaurant is perpetually packed. Call in advance to book.