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This spacious place with stylish interiors exudes a warm vibe. The vibrant coloured upholstery and artefacts, add to the charm. The seating is well-spaced out, comfortable and varied. The food menu is multi-cuisine with sufficient variety for non-vegetarians and vegetarians. The focus undoubtedly is on North Indian food. The bar menu is equally exhaustive. The North Indian dishes here are your best bet The 'Punjab Da Mutton Shorba' is hearty and well-spiced. 'Kasturi Pahadi Murgh' and 'Makhmali Paneer' are good starters to begin with. The Chinese dishes on the menu are hugely popular as well. The 'Grill BBQ Chicken Wings' are well-made and worth-a-try. The 'Dhingri Masala Roasted', 'Tadkewali Dal' and 'Vegetable Nargisi Kofta' are a must try among vegetarian mains. The 'Tandoori Bhuna Masala Murg with Naan' is a winning combination for carnivores. The 'Rabdi' is rich and creamy, but the cardamom is overpowering and mars the flavours. The food is a tad overpriced for a place like Thane. The service staff is friendly and polite, but a bit inarticulate.