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The beef seekh kababs in this Irani restaurant are considered to be the best in Mumbai by those who have eaten them and are much loved for their melt in-the-mouth quality. The ground floor is like a grimy Irani cafe of yore but they have a small spartan air-conditioned section, upstairs which is called the family room. They have an extensive Mughlai menu which includes zaban (goat tongue). Regulars will tell you to stick to the beef seekhs with rotis.