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This restaurant-cum-bar, located in a quiet lane, is your typical neighbourhood family dining restaurant with uninspiring décor but expansive interiors. There are indoor and outdoor seating options. The menu although exhaustive is a mishmash of cuisines – Indian, global, Pan Asian and comfort food. Vegetarian options abound. The food quality is strictly mediocre and is presented unimaginatively. The 'Murg Achari Tikka' and 'Mushroom Shashlik' are worth trying. Steer clear from the Chinese fare as most of the dishes are starch-intensive sans flavours. The 'Steamed Chicken Wontons' is an exception though. The 'Chicken Steak with Pepper Sauce' is well-made and a must-try. If heavy and rich food is not your calling, opt for the pizza or pasta instead. The portions are decent and the food, value-for-money. The desserts are nothing to write home about. The Chinese food here contains monosodium glutamate so be careful if you are allergic to it. The staff here is clueless about the menu but is otherwise warm and helpful.