Thai Pavilion
Vivanta By Taj President, Mumbai

4.8/5
By Vir Sanghvi

Location / Map of the Thai Pavilion, Vivanta By Taj President, Mumbai


Thai Pavilion: Restaurant Info

₹ 4000 for two
This price is indicative and exclusive of taxes
Thai
Today, 12:30 PM to 02:45 PM, 07:00 PM to 11:45 PM
Vivanta by Taj President, 90, Cuffe Parade, Mumbai
7861004444
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Menu
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INSIDER TIPS

  • By five-star standards, the Thai Pavilion is very reasonable. Which means that you may find a happy family of six sitting next to Anil Ambani or Ratan Tata. Both will get the same level of service
  • There is a discreet section behind the wine cellar but to get a real sense of the restaurant, take a table in the main section
  • Though Solomon frowns on this, many of his Gujarati guests persuade waiters to go and get papads from the Konkan Cafe next door to eat with their green curry and jasmine rice

Vir's Verdict

4.8 /5

Easily the best Thai food in India, the Thai Pavilion would actually count as one of Bangkok's better restaurants if it were located there. What makes the high quality and authenticity of the cuisine so unusual is that the restaurant is the favourite child of an Indian chef: Ananda Solomon. Like the famous Australian Chef, David Thompson, who immersed himself in Thai culture, Chef Solomon spent months in Thailand, working in fancy places and ordinary restaurants before running a street stall in a small soi off Sukhumvit Road.The menu reflects Solomon's varied experience. You will find scallops, soft-shell crabs and other upmarket favourites alongside street favourites.Some dishes, like the duck, have never left the menu but many others come and go as Solomon takes more and more chances with the palates of his customers, betting that they will like authentic Thai food. So far, at least, his guests have been happy to go along with his menu innovations.

About Thai Pavilion, Vivanta By Taj President, Mumbai

It is such a pleasure to see a chef so in love with his craft. His passion for food and excellence in a particular cuisine reflects in his cooking and prime example of this is Chef Ananda Solomon who with his talent has taken Mumbai’s gastronomy scene by storm. Chef Solomon did his stint as a chef at several restaurants in Thailand and after that switched to a food stall where he learned the nuances of Thai food first hand. Experience the brilliance of Chef Solomon’s cooking yourself at ‘Thai Pavilion’, a fine dining restaurant known for serving exquisite Thai food in Mumbai. This stunning restaurant is part of Vivanta by Taj President, giving its patrons a truly exceptional dining experience via flawless service and spectacular ambience. A-list celebrities dining here is a common sight.
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