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North Indian cuisine relies heavily on lentils, curries and flatbreads. Though vegetarian dishes are celebrated here, meat and poultry is also favoured.
European cuisine or Western cuisine covers the cuisine of Europe and encompasses several countries. The cuisine offers a lot of variety and diversity.
Italian cuisine is the celebration of earthy food of Italy, popularizing iconic dishes like, pasta, pizza, tiramisu, risotto all over the world.
Mediterranean cuisine follows the cooking of Mediterranean Basin region primarily focusing on Southern Europe. Staples are olive oil, bread, pasta, wine.
The cuisine of South India is flavoured by the generous use of curry leaves, tamarind, coconut, vegetables and seafood. It is light yet delicious.
The term casual eclectic belongs to no particular cuisine but is used to define food in general that is served in casual cafes or bistros.
One of the most popular foreign cuisines in India, Chinese cuisine doesn’t really need an introduction. Be it a Soup or Noodles or any main course dish, the cuisine has been succesful in winning everyones heart.
Japanese cuisine encompasses the traditional food of Japan, featuring dishes like miso soup, sushi, sashimi, udon noodles and tempura.
Pan Asian is a tag given to the vast ranging cuisines originating from greater continent of Asia including Chinese, Japanese, Thai, Vietnamese and Korean.
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Multicuisine is a type of restaurant that houses various kinds of cuisines on one menu. A diner can feast on several global cuisines under one roof.
Fast food often refers to the calorie ridden American food like burgers, pizzas and fries. It is quick to make and is high in fat.
North Indian cuisine relies heavily on lentils, curries and flatbreads. Though vegetarian dishes are celebrated here, meat and poultry is also favoured.
European cuisine or Western cuisine covers the cuisine of Europe and encompasses several countries. The cuisine offers a lot of variety and diversity.
Barbeque or as generally called BBQ is both a cooking style and an apparatus. Barbequing is cooking marinated meat over low indirect heat slowly.
Desserts is a wide section that includes all the sweet dishes from all over the world. They can be made from dairy or fruits or nuts or flours.
Pizza is a traditional Italian delicacy now famous all over the world. It is basically yeast-treated flatbread topped with marinara sauce and other toppings.
Italian cuisine is the celebration of earthy food of Italy, popularizing iconic dishes like, pasta, pizza, tiramisu, risotto all over the world.
Mexican cuisine is the mix of Mesoamerican cooking with European and strong imprints of Spanish cooking. Staples are corn, beans, avocado and tomatoes.
Traditionally, A South Asian Mixed Rice Dish, Biryani is one of the most famous main course dishes in North India. A major part of Awadhi cuisine, A traditional Biryani is made using Spices, Rice and Meat.
Mughlai cuisine is a gift of Mughal era which bought forth iconic dishes like, kebab, qorma, rezala, Mughlai paratha and nargisi kofta.
Mediterranean cuisine follows the cooking of Mediterranean Basin region primarily focusing on Southern Europe. Staples are olive oil, bread, pasta, wine.
The cuisine of South India is flavoured by the generous use of curry leaves, tamarind, coconut, vegetables and seafood. It is light yet delicious.
Finger food is a term used in reference to bite-sized starters easy to eat with your fingers. It is generally served in parties or bars.