Dravidas Bistro
Dhole Patil Road, Pune

By Shweta K

Menu of the Dravidas Bistro, Dhole Patil Road, Pune

Disclaimer : The menu is either received through an e-mail or physically collected from Dravidas Bistro, Dhole Patil Road, Pune. Hence, the dishes and their respective prices are subject to change, and, not guaranteed by EazyDiner. Kindly check prices with the restaurant before booking a table. The images of the menu shown on the app/website have been watermarked by the EazyDiner logo. Please feel free to download the images, however, refrain from using them for any commercial purpose.

Dravidas Bistro: Restaurant Info

₹ 450 for two
This price is indicative and exclusive of taxes
South Indian,Multicuisine
Today, 09:00 AM to 10:30 PM
10, City Point, Dhole Patil Road, Pune


  • The menu offers cues into whether an item is healthy, engineered for diabetics or high protein, which is quite handy for the health-conscious while ordering
  • The value for money pricing allows one to order multiple dishes and taste a plethora of items for an amount that does not stretch the purse
  • There is a Dravida’s Thali and Express Thali on the regular menu. Alternately, try the Grand Satvik Thali (27 Ayurveda-friendly dishes) on weekends; there is a Jain Thali for those who prefer this diet

Shweta Speaks

3.8 /5

The chill bistro vibe comes across in subtle flashes of folk art and a modern blackboard menu. The emphasis is on light, organic eating. You could start out with healthy Udipi fare (‘build your own’ idli or dosa with creative stuffings and spreads) or try the layered upma with veggies or deep-fried mini cocktail idlis. There is a section of healthy juices (bitter gourd, banana stem and lemon, ginger and carrot) and detoxing cleanses (also home-delivered). The organic hibiscus lemon soda is tasty, as is the inimitable ‘degree’ filter coffee (graduated from the Kumbakonam Degree College of Coffee, it seems). For those looking for a little more indulgence, there are several kinds of South-style rice, including tomato, lemon, curd and a clay-pot spiced veggie biryani. You could also get a Kerala parota, appam or soft neer dosa with their thoran, kurma, kootu, avial, stew, keerai masiyal, kachiya moru, Maharashtrian kalvan, Andhra potato roast and more. Do not forget to sample the pickles (lemon, gongura, mango, green chilli and tomato) with your meal, along with a heap of crunchy appalams. Desserts include a divine chocolate uniappam (Kerala-style banana dough filled with chocolate).

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