Publiq
Wakad, Pune

4.2/5
By Manish Menghani

Menu of the Publiq, Wakad, Pune


Publiq: Restaurant Info

₹ 1300 for two
This price is indicative and exclusive of taxes
Chinese,European,Indian,Seafood
Today, 05:30 PM to 12:00 AM
901, White Square, Hinjewadi Wakad Road, Wakad, Pune
+917720888388
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INSIDER TIPS

  • Go for their signature cocktails: ‘Old Fashioned V2’ made with smoked Bourbon and their in-house bitters, the ‘Fragrantini’ – a spiced vodka martini with a kaffir smoke, the Jameson ginger ale, or stick with a classic Negroni or a Manhattan
  • The ‘Sukkha Mutton’ is a great dish if you like something spicy, this is cooked in more of an Andhra style
  • Check for the specials of the day if you can get lucky with a Cheesecake

Manish Speaks

4.2 /5

When you think of that one place where you can have a great time along with some really fancy drinks and decent food, this is the one which will come to your mind. It is simply because it has all the essentials you need after a heavy day at work: great drinks, our desi North Indian food and some good service to call it a day. The North Indian food is something that you must rely on, the European and International cuisine is just about average. The ambience of the place is surely more than decent, some corners of the restaurant are flashy and bold while some are subtle and nice. You choose your pick, also a healthy tip that it can be a great idea for a Sunday Brunch in their outside seating. The menu is fairly simple and lovable because you have most of the things which are very familiar to you and you even love them. They make 'Whisky Sour with your traditional Tandoori Chicken' really well. Succulent and well-cooked meat, with the cocktails that are made to finesse. The space near the DJ console doubles up as a small dance floor where you can shake a leg. The mains as well have some stellar variety of food that is cooked well and has some edge over the regulars. The ‘Malai Methi Chicken’ is a nice rendition of a creamy chicken there is with the sharpness of the methi that hits in later. The vegetarians have some good choices too, 'Aachari Mushroom Tikka Masala' is a proper Mughlai style gravy finished with button mushrooms and goes really well with the 'Potato and Cheddar Kulcha'. The desserts are nice and appealing too but it is ideal that you stick to the ‘Gulkand Phirni’ or the ‘Usual Brownie’ which taste good. The service, especially in case of drinks is brilliant and they finish their food well.

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About Publiq, Wakad, Pune

Best way to start your evening at Publiq is to order a round of boozy drinks off their eclectic bar menu. Bar's signature cocktails are worth looking into. Pickle of Life is a tangy concoction made of rum, mango, curry powder, pickled chilli, tamarind and infused kiwi, would be perfect to kick-start your night. Opt for something stronger to follow it up. Pick a few nibbles from Publiq's sublime multi-cuisine grub menu to soak up the booze. The chipotle mushrooms flat bread, east chilli basil fish, ruffle mushroom galouti, the crispy lotus roots, the Arabic chicken skewers, crunchy mix vegetable crystal dumplings, the barbequed mutton seekh kebabs and the Thai style chicken kulcha tacos. Treat your taste buds further with, classic pepperoni pizza, alfredo penne, the rosemary's seared fish fillet, hari mirchi gosht, spinach & ricotta ravioli, mushroom & chilli jam pizza and drunken creamy cocktail spaghetti.
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