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The new and updated menu of the super popular restaurant in town is surely another reason to return. They have really maintained the quality since the inception of the brand. The buffet is economical and it is way better than all of those heavily priced Barbecue restaurants in town. The starters and grills include over 6 choices each and the mains also include a good range of dishes which are cooked really well and they taste great, that is more important today. A lot of the restaurants actually just cook stuff for the sake of it and the flavours are nowhere to be experienced. The A La Carte has some really choicest appetizers and even mains, the menu is short and concise. We tried the ‘Lemon Coriander Fish’ which is finished in the tandoor and the flavour of coriander powder and lemon is surely there, but you might want to spruce it up with some extra juice of a fresh lemon to bring out the best of it. Across the menu, they use Rawas fish in their dishes and that is again a good thing. We even tried the ‘Mushroom Stuffed with Herbed Cheese’, these are also quite flavourful because they add two types of cheese, one of them being Cheddar that is sharp and nice, something that is unusually paired with mushrooms. The mains include over 10 choices each, in vegetarian and non-vegetarian. They are all well complimented with a whole array of Rotis finished in Tandoor. If you think the choice of the vegetables is too minimal, you can even ask them to prepare something familiar like a 'Paneer Tikka Masala' or something else you might like. For the meat lovers, the 'Gosht Rogan Josh' and Murgh Tikka Lababdar are quite awesome and very flavourful. The gravy of all these vegetables are nice and they are not oily, they seem well spiced and the flavours really shine out. It is not just monotonous tomato game going on here. You need to try all of these with the special ‘Olive and Chili Naan’ and the Ghee-laden ‘Amritsari Kulcha’ that is yummy all by its own. Some of their twisty and delish Indian sweets include ‘Green Apple Jalebi with Rabri’ and ‘Traditional Matka Kulfi’.
Sigri global grill is a wonderful eating place is located in City Tower Building, Dhole Patil Road, Chatrapati Shahu Maharaj Road, Sangamvadi in Pune, Maharashtra .The impressive restaurant offers a creative blend of the rustic and the modern Indian cuisine. The calm and peaceful aura makes this place truly special. The place has lighthearted ambience and is ideal for both lunch and dinner with its ‘global grills’, lavish buffet. You can enjoy with your friends in its splendid ambience to a lovely outdoor area with a charming view. The indoor area spread. An average mal for two costs approximately INR 1500
The aromatic aura is typical of the awesome grilled food served here. You can experience mndblowing aroma of food from all corners of the earth. Gorge on to delectable starters like Malaysian satays, delicious Mexican grills, authentic Japanese yakitori. American barbecues with rich flavours and aromas are served at the Sigri Live Grills on every table. You can have a lively medley of flavours over exciting conversations with friends . Savour endless course of seasoned seafood, tender meat and crunchy vegetables tossing over the red hot live charcoal fire.
The main course buffet is extensive spanning across continents with a wonderful balance of Pad Thai, Moroccan tagine, authentic KhauSuey, yummy Italian Lasagne and much more. Royal Shawarmaand Biryania are the signature dishes of Sigree global grill. Savour mustard lemon broccoli shashlik, mirch methi mushroom, charmoula grilled baby potatoes stir-fried plum chilli pineapple are tasty. You can enjoy at the Live Pasta counter with trained chefs tossing yummy pasta in fresh sauces. Lip smacking French deserts and traditional royal Indian desserts help to create the perfect end touy culinary journey at Sigree global grill.