Ten Cafe
Pimpri, Pune

3.6/5
By Swapnil Shinde

Menu of the Ten Cafe, Pimpri, Pune


Ten Cafe: Restaurant Info

₹ 1000 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 07:00 AM to 11:00 PM
The Fern Residency, MIDC Bhosari, Pimpri Chinhwad, Pune
+917722064101
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INSIDER TIPS

  • For the Vegetarians, 'Kumbh Pe Kumbh' which is their clay oven speciality. A lightly spiced cottage cheese with grated mozzarella stuffed mushroom caps
  • Try 'Saoji Mutton Curry' from their mains. It is a staple of Saoji cuisine and offers a flavour blast of coconut and blend of spices. The curry is on the spicier side so do take that into consideration first
  • 'Saffron and Vegetarian Broth' was something that caught my eye on the menu. After trying the same I can definitely vouch for it. An Awadhi style clear soup that offers a distinct flavour of saffron and thick broth of fresh vegetables

Located near Bhosari MIDC, Ten Cafe is an in-house restaurant of Fern Residency Hotel. It is an ideal place for corporate visitors and people who like to grab a quick breakfast or lunch. Even though the place is small, they executed a relatively splendid job of utilizing it. Express service and interactive server represent the virtue of this place. Even though the prime focus is on the buffet, they offer special à la carte menu which comprises delicacies from the North and South Indian as well as European cuisine. 'Shami Kebab' is something I desired to attempt here and stood up to my expectations. A delicacy of Lucknow region - 'Minced Lamb and Lentil' is packed with the chef's unique blend. 'Nashiley Jhinga' which is rum-flavoured juicy Prawns finished in tandoor to provide a mindblowing charred, earthy taste to it, is worth-a-try.

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About Ten Cafe, Pimpri, Pune

Menu is very much keeping up with an eclectic crowd of diners that pours in at Ten Café. Such diverse palates deserves a menu as global as the one offered by the restaurant, featuring Pan Indian food with smattering of European dishes as well. The menu is sectioned generously from breakfast to 3-course meal, which you can dabble into anytime of the day or night. Sample their buffets if you get a chance. No alcohol is served at Ten Café, stick with a mocktail or a cooler. Start munching on, dhokla chat, chicken & asparagus salad, falafel, nashiley jhinga, veg shashlik, fish finger and raunaq-e-seekh. Then comes the mains. Eat, Ten Café club sandwich, Thai curry, penne arrabiatta, English fish & chips, allepy fish curry, slow roasted chicken with self jus, oriental green in black pepper sauce and khumbh makai masala.
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