The pricing is eye-catchingly low for a modern fine-dine sort of bistro, but the portions are commensurately diminutive – so, healthy eaters, order accordingly!
The creamy home-made ice creams are a must-order: The paan-gulkand is a revelation, while the cookies and cream one is heartwarming. Do also try the dark chocolate-espresso scoop with honeycomb
Explore the runny poached eggs, perched atop brioche and served with an arugula, pea-shoot and confit tomato salad, besides a silken hollandaise. The peri-peri chicken and pimentos version is exotic