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This is a really large restaurant and can house over 150 guests at once. The service is top class and really smooth, the good part is the staff actually cared if you eat well or if you would like something beyond the menu. It is a plain-jane North Indian restaurant that also offers Chinese and Asian food. With a choice of over 25 appetizers in each category, the menu surely seems big - but it offers some delicious dishes. The 'Chicken Naga Kebab' is one of the very unique dishes, that offers an extremely spicy kick that comes from the marination made with Naga chillies. It is very spicy so you might want to tone it down a little and request for a relatively balanced dish. The 'Zaitooni Paneer' from the Vegetarian grills is delicious because it comes with a stuffing of cheese. A whole good range of curries await you when you are ready, it is the same old curries you would have had before, only that these are made well. They are not runny, super balanced and taste great. Try the 'Mushroom Tikka Masala', 'Bengali Mancho Jhol' - interestingly, and without surprise, these are the top selling dishes here.