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This place has elegant interiors and one gets the feeling of class as one enters. The Eatery is a 24-hour restaurant of Four Points, with well-trained staff and efficient service. But one has to really look for the place to find it because it is tucked at the back of another building. However, it is located in a good business area. The place has an elaborate breakfast spread and lots of options. You can opt for a North Indian, South Indian, Continental, American and Asian breakfast here. You will not find such a wide choice of breakfast dishes anywhere else. It also has a separate all night menu and lunch and dinner buffet, with separate rates for children. Do order Caprese of Tomato and Mozzarella salad, it is fresh and light. For starters, Peshawari Gosht Chapli Kebab or Gosht Gilafi Seekh are good options. For vegetarians, Lucknowi Sabz Ki Shammi or Ajwaini Paneer are tasty. For the main course try Herb Crusted Fillet of Fish served with balsamic vegetables and mashed potatoes. Or you could go Indian and have Gosht Nalli Nihari and Naan. The place has also very good sandwiches and Gujarati snacks. However, you will have to wait for the dishes to arrive and the prices are on the higher side.
The quality if food is great with a fabulous aroma. Really appreciate the service by Ganesh thank you
It was a great visit and food that was served was really delicious..... When we will came ahmedabad , came for food there.....
It was a great visit and food that was served was really nice.And big thanks to mr.rishabh to help us. thank you sir.
It was a great visit and food that was served was really nice to taste and staff was really very pleasant and helpful especially.. Thanks ganesh
We usually go once a year to Ahmadabad and this is our preferred restaurant fo r good variety of food and desert a la carte. Breakfast is good however it would gain by having a pastry master. Diner buffet is decent with Veg as well as Non Veg meals but there is also a lot of Veg mixed in the non veg meals. The variety of meals does not change much from day to day. Service is excellent and their "gee parathas" are a must-eat before leaving the city. We had one of the best tasting "chicken-tikkas" at the Eatery!
Explore the different facets of gastronomy 24-hours by indulging yourself in an all-day dining restaurant. Ahmedabad is simply crawling with them and every hotel hosts one to cater the needs of it’s guests 24X7. Out of the quickly multiplying lot, ‘The Eatery’ stands out in our books for being an ideal combination of ambience and flavours. One of the great haunts for nocturnal in Ahmedabad city, you can stroll in anytime for a lavish meal or simply for some ambience. Be it a late night coffee run with girlfriends or a quick bite to grab from a late meeting, The Eatery caters to all occasions. The restaurant is ensconced at Four Points by Sheraton, Opposite Gujarat College, Ellis Bridge in Ahmedabad. It can be a good pick for family dinner.
For a finicky eater, the menu of The Eatery would be quite satisfying. It accumulates the most popular cuisines and gives them a luxurious platform. Delicacies from across the globe are handpicked to compile on this menu and cuisines like, Asian, American, North Indian and Gujarati are further explored. Being an all-day dining restaurant, The Eatery opens quite early, tantalizing it’s diners with a generous breakfast spread. Like many establishments in Gujarat, The Eatery doesn’t serve alcohol. Make do with a mocktail or an Indian cooler. Pair it with an appetizer of your choice such as, gosht gilafi seekh, spring rolls, mezze platter, Thai chicken satay, golden fried prawns, khandavi and murg malai tikka. Elevate the culinary high with a mouth-watering second course entailing, chicken tikka pizza, grilled panini sandwich, caramalised honey chilli lamb, penne arrabiatta, vegetable au gratin, sev tamatar and dum aloo banarasi.
To finish off correctly, The Eatery brings out a delightful dessert menu, which is both comforting and exciting. Polish off, berry panna cotta, kesari basundhi, chocolate walnut brownie, rasmalai, saffron baked yoghurt, gulkand gulab jamun, an all-time favorite tiramisu and gulab ki thandi kheer. There is a separate menu for kids. The option of a sugar-free panna cotta for diabetic diners is a nice touch. While there is nothing striking about the interiors, The Eatery comes across as tasteful and modern. Greenish yellow upholstery on chairs in the only color contrast seen on the décor. Rest of it is earthy and soft-toned. Ask for their private dining space if you are part of a large group. Book ahead.