CANTAN - Chinese Bar House

If you are a Chinese food enthusiast, Cantan Chinese Bar House is an ideal hotspot. This two-storied bar and pub boasts of superb interiors with the typical symbols of China placed artistically such as dragons and lanterns. Stylish and contemporary wooden décor and eclectic printed sofas and seat covers create a lovely ambience. The place has an inviting vibe and is ihuge with a comfortable indoor seating area.

Here the aromatic flavours of Chinese food will take you by surprise. Authentic Chinese cuisine is excellently prepared in varying styles originating from different regions of China. Located at 25/4, Lavelle Road, Bengaluru, its distinctive decor reflects oriental culture of China and its cuisine. Classic and striking interiors are created with Chinese dragons, and bright colours appealing to people.

Shahokao a popular street food in Beijing is worth trying. Delectable Prawn Dim sums, Chilli Chicken, Chilli fish, Lobsters with soya butter garlic and lemon sauce, classic Lobster in Hunan sauce, Spicy lamb meatballs with crunchy chilli oil, Crunchy Lotus Stem tossed in a garlic sauce, Golden corn and Water chestnut Dumpling and Chicken Chow mein are amazing. Other Chinese dishes include Sushi, Sweet and Sour Chicken, Kung Pao Lotus Root, Egg fried rice, Stuffed canton Mushrooms, Chicken Spring rolls, Mapo Dofu, and wok fried broccoli Chop Suey, Szechwan Chicken and other exotic preparations in Rice and Noodles are made using authentic ingredients.

Cold plates and cuts such as Smoked Tuna cold Spring-rolls are super tasty.’ Snails in Black bean sauce ‘ is served as delicacy to die hard Chinese Food Lovers. You must try their ‘3 Grain Fried Rice’, yummy‘Chow Mein Noodles with Smoked Chicken & Chilli’, flavoursum ‘Cantan Chilli Chicken’ and well made ‘Spiced Tofu & Greens’. RawMango and Prawn Fried Rice Carrot, Wild Mushroom, Truffle Oil Dimsum Chicken and Sweet Potato Leaves Shui Mai are loved by people preferring authentic Chinese Flavours. 

Exotic cocktails such as Ruby Wong concocted with fresh lemongrass, yummy homemade jasmine syrup infused white rum and topped with sparkling wine is not to missed. A never-ending stream of guests visit the restaurant; hence it is best to book a table in advance