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Located in a quiet bylane off Harlur Road in the bustling Sarjapur area, Opus Food Stories offers a mix of Indian (both North and South), Italian and Mediterranean as well as Chinese dishes. The menu gives diners plenty of options for food, alongside their long list of tipples that cover everything from beer and breezers to some speciality cocktails and everything in between. They also have mocktails and shakes for those who prefer non-alcoholic beverages. From the Champion Champagne section, try the classic 'Kir Royale' or 'Pink Pearl'; the World of Mojitos section offers five different versions – we recommend the 'Pineapple and Cardamom' one and the 'Crazy Italian Affair' for those who like heat since it comes with jalapenos and chillies. How about a 'Maple Old Fashioned' or 'The Royal Hatten' for a whiskey lover? The 'Kaffir Lime Vodka-based Kafiri Dawa' is another not to be missed, interesting drink here. The 'Crispy Duck Salad' and 'Soba Noodle Kimchi Salad' are great, and any of their thin-crust pizzas or burgers should make you happy. Opus offers a lunchtime buffet seven days a week and is popular with office groups and family gatherings.