Rajdhani Thali Restaurant
Mantri Square, Malleshwaram

3.9/5
By Phantom

Menu of the Rajdhani Thali Restaurant, Mantri Square, Malleshwaram


Rajdhani Thali Restaurant: Restaurant Info

₹ 900 for two
This price is indicative and exclusive of taxes
Regional Indian
Today, 11:30 AM to 03:30 PM, 07:30 PM to 11:00 PM
Mantri Square, Sampige Road, Malleshwaram, Bengaluru
+918022667345
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INSIDER TIPS

  • They serve different types of roti made from jowar, bajra etc accompanied with dal and aloo curries or the khichdi and kadhi
  • This is the best option if you are looking for a complete meal without wasting time choosing
  • End your meal with a glass of ‘Buttermilk’ or ‘Malpua’ and other desserts served with your thali

A quite popular restaurant chain in the country, Rajdhani Thali focuses mostly on Rajasthani and Gujarati thalis. And for those who are looking to try something new and exciting, this is exactly where you need to be. They are known for serving authentic Rajasthani and Gujarati thalis. The place boasts of its exclusive cutlery and plush interiors. There’s a Jain option available as well. On Wednesdays, these thalis are on offer, which is a steal deal for those who have a big appetite but also want to watch their wallet. From dhokla, dal baati churma, to colourful chutney, pulao and desserts Rajdhani Thali is a wholesome meal in itself.

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About Rajdhani Thali Restaurant, Mantri Square, Malleshwaram

While most Rajdhani Thali Restaurant outlets are known for their regional cuisines, this one relies on the good flavours of Rajasthan & Gujarat. Desi curry buffs will find this restaurant a haven to get curry fixes. Staying true to it’s traditional Indian concept, the menu at Rajdhani Thali Restaurant is purely vegetarian. As alcohol is a big no-no in Indian culture, the restaurant sticks with coolers. You will find yummy Indian coolers served with thalis to quench your thirst. Their thalis are pretty extensive so go with an appetite. Whet your appetite with all kinds of farsans like a dhokla or pakoda before digging into mains like, kadhi pakoda, gatte ki sabzi, khichda, dal bati churma, puran poli and dahi vada. Dig into a basket of flatbreads to mop up the curries.
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